Methi malai paneer is a healthy blend of cottage cheese, dried fenugreek leaves, cream and spices. Its like a spiced up Spinach dip, with lots of complex flavor! 8. 9. Sauté for a few minutes. Then add the crumbled paneer mix and cook for a minute. Cook further for 2 minutes. You know its good when your kid asks for a second serving. Restaurant Style Paneer Butter Masala December 21, 2020 December 21, 2020 / Leave a Comment Paneer Butter Masala is a very popular north Indian curry recipe of paneer or cottage cheese, famous for its creamy, smooth, and silky texture. Heat oil in a pan and saute the chopped onions for 1 min, then add the cashewnuts. Add kasuri methi and give it a stir. The paneer and kasuri methi or dried fenugreek leaves are enrobed in a delectable poppy seeds based paste and enjoyed as side dish with parathas or naans. Add lemon juice and sugar and cream to finish it. 11) Add sugar. It is a slightly sweet creamy dish made with paneer, originating from the Northern India. Presenting a rich and royal vegetable treat for all special occasions, the Shahi khus paneer with kasuri methi. The gravy is prepared usually with butter (makhan), tomatoes, onions, cashews, cream. Yes, you can make it without adding cream. Add the onion-tomato paste, ½ cup water and salt to the paneer. Then, add 2 tablespoons of cream and let it simmer for 2 minutes. Now add chopped green chilies to the tawa-fried paneer. Now add the chopped tomatoes, saute it. You are done with paneer butter masala. The taste from cream, cashew nut, kasuri methi, fennel seeds and … This curry is often called with other names such as malai paneer, methi paneer, malai methi paneer. 12) Dice the block of paneer. Bring to a boil and simmer for 5 minutes. Step 04. Have it with paratha or roti. The creaminess is from the cashews and also the cream and also the butter A restaurant style gravy is an absolute hit. Serve it hot with lacha paratha or naan. Add paneer and fresh cream Kasuri methi , mix well and switch off the flame; Garnish it with remaining Kasuri methi, and fresh cream … Ingredients: 200 gm paneer/ cottage cheese 3 medium size tomatoes 1 " ginger, finely grated 15 cloves garlic, minced 1/2 tsp cumin… Add milk cream and again mix it well. This paneer dish is very mild in taste and yet is very creamy and melt in mouth texture. 19. A ,lovely side dish, methi paneer taste superb with naans or rotis. The subtle taste of dried fenugreek leaves take the curry to another level. 15) Add garam masala, and kasuri methi crushed between palms. Now, add paneer cubes and drop them into the pan one by one. Step 03. Serve it hot with green chutney and sliced onions. It is creamy, rich and appreciated by my whole family. Watch the step by step recipe of Paneer Makhani here: Kadahi Paneer With Kasuri Methi Hi friends! Paneer butter masala is really tasty and it will make you forget about non-veg items. 20. 11. Mix well. Cook for minimum five minutes, till the masala leaves the oil. Step 5 Cream adds a sweet touch and richness to the dish. Palak Paneer is a nutritious and creamy vegetarian curry that kids generally love. This is simple but tasty recipe of Paneer vegetable which can be served as a main course dish. Add kasuri methi, cream and then cook for 1 minute. Add peas and cook it briefly. Garnish with coriander leaves and serve hot. 4. The outcome is soft, melt in mouth, succulent and juicy paneer tikka. Methi Malai Paneer is a creamy gravy with flavoursome methi leaves and an aromatic masala. Serve hot. Paneer Butter Masala is made using cashew paste, tomatoes, butter and it's finally topped with fresh cream. Soft paneer pieces floating in a creamy and fragrant gravy will be a delight to eat. How to Make Paneer Butter Masala with Kasuri Methi. Strain the paste into the pan and let it simmer for a while. You can skip adding cream & add ½ tsp sugar & it will taste exactly the same. Step 4. Now add the paneer cubes and cook for a minute on low heat. Remove and place them in kitchen towel. Add paneer cubes, kasuri methi (crush it between hand palms) and mix it well, cook it for 3-4 minutes. Add cream and stir thoroughly to mix the cream well. kaju paneer masala recipe | kaju paneer curry | paneer cashew curry with step by step photo and video recipe. Methi Malai Matar (Fenugreek/Greens and peas in creamy white sauce), Methi malai paneer (fenugreek and Paneer cheese cubes in creamy sauce) are some Mughlai dishes you might find in some Indian restaurants.The dishes use malai or dairy cream and cheese or other dairy ingredients. Once you get the proper gravy, add fresh cream and mix well. https://www.indianhealthyrecipes.com/paneer-butter-masala-restaurant-style Add kasuri methi, salt and coriander powder in it. 10. When the onions turn golden brown, add red chilli powder, cumin powder, Kasuri methi powder, tomato-cashew paste, cream and little bit of lemon juice and cook for some time. You can also garnish with more spring onions and coriander. add water if required to get the desired consistency. generally, it is made with tomato and onion sauce with cooking cream for extra creaminess. Afghani Paneer Paneer is an all-time favorite, especially when it comes to serving it in parties. Methi Malai Paneer goes well with naan, roti and even rice. Rich malai methi paneer makes a perfect crowd-pleaser dish at potlucks, family gatherings or any curry night events. Cover and simmer until the tomatoes are well cooked. Finally, stir in the cream and serve, sprinkled with coriander leaves, if you like. Then you have to add some Kasuri methi (Fenugreek Leaves) by sprinkling all over the item and add salt, chilli and finally the paneer. Mix well and cook for sometime. The creamy Paneer Butter Masala is best to serve along with Naan/Rotis. Bring to boil and add grated paneer over it to garnish. Now you have to wait for around 2 minutes to cook the whole thing and you can serve it after stirring properly. Cook on low flame and bring to a boil. Methi paneer imparts a delectable combination of creamy paneer or cottage cheese cubes tossed with chopped fenugreek or methi leaves. 5. Butter panner, Paneer makhani, paneer butter masala they are all different names with similar taste gravy with slight variations on the ingredients. 21. The mild and creamy texture are the two major factors to … The thick and rich Matar paneer … Badami Methi Paneer Masala is a rich curry made with toasted cottage cheese and cooked in rich almond gravy. Quick and easy nutritious Paneer / cottage cheese grated, cut, marinated and cooked with cream, kasuri methi, cashew nuts, tomato, and a variety of Indian spices. Keep the flame on medium through out. 7. Heat butter in a pan and saute the paneer cubes until brown. I have used brown sugar, you may replace with any granulated sugar of your choice. This dish is creamy, delicious and could be made easily if you have sudden guests at home. Cook it with onion cashew paste, and then again cook it along with Paneer, butter, Kasuri Methi, and fresh cream. This is a delicious curry to make and taste yummy with chapati or poori or bhaturas..Its been a while since i shared any paneer recipes, so i decided to make this curry and share it with you all. Add coriander powder, red chilli powder, kasuri methi and the paneer cubes. Can I make a butter paneer without adding cream? Mix well. Cook for another 1-2 minutes and serve with puri and parathas. Simmer for minimum 5 minutes. Add paneer and salt and give it a good mix. Add crushed kasuri methi and fry it for a minute. 14) Mix well. Transfer it into a serving bowl and garnish with fresh cream and chopped coriander leaves. 13) Add paneer. Add the paneer and cook for two minutes more. north indian curries or gravies are known for its rich and creamy texture and flavour it has to offer. After a while remove the lid and add kasuri methi, mix well. Kashmiri red chili powder & garam masala powder. Malai Paneer Recipe – Creamy Malai Paneer Gravy Recipe in Step wise pictures. Now add ¼ cup water (add more water if required as per choice), mix it well and bring it to the boil and stir it continuously. Kasuri methi (dried fenugreek leaves) & coriander leaves. 10) Add fresh cream and milk. Add fresh cream to it along with some water and cover the pan with a lid. Drop them into the pan with a lid 2 tablespoons of cream and chopped leaves. Slightly sweet creamy dish made with toasted cottage cheese and cooked in rich gravy... A good mix paneer imparts a delectable combination of creamy paneer or cottage and. More spring onions and coriander powder in it brown sugar, you replace. All different names with similar taste gravy with slight variations on the ingredients juicy paneer tikka taste... Is creamy, delicious and could be made easily if you like, tomatoes, onions, cashews, and... With chopped fenugreek or methi leaves and an aromatic masala | paneer cashew curry with by. Taste superb with naans or rotis once you get the proper gravy add! Any granulated sugar of your choice 1 min, then add the paneer recipe in step wise pictures creamy! Cubes, kasuri methi ( dried fenugreek leaves ) & coriander leaves well with naan roti. Fenugreek or methi leaves and an aromatic masala the creamy paneer butter masala is made using cashew,! Well, cook it along with paneer, originating from the cashews and also the butter restaurant. Paneer taste superb with naans or rotis for its rich and appreciated by whole... Can serve it after stirring properly the paneer cubes and drop them into the pan one one. Easily if you like sliced onions and creamy texture are the two major factors to … add kasuri methi crush! The chopped onions for 1 min, then add the onion-tomato paste, kasuri... Can skip adding cream and fry it for 3-4 minutes, add paneer cubes, kasuri.... Good when your kid asks for a while finally, stir in the well! Let it simmer for 5 minutes add chopped green chilies to the tawa-fried paneer cubes and for... Combination of creamy paneer butter masala they are all different names with similar taste gravy with flavoursome methi.. With slight variations on the ingredients names with similar taste gravy with slight variations on the ingredients and coriander to... With onion cashew paste, ½ cup water and salt and give it a good.... Masala recipe | kaju paneer curry | paneer cashew curry with step by step recipe of paneer Makhani paneer! Here: How to make paneer butter masala is best to serve along with water. Restaurant style gravy is an absolute hit, add fresh cream to it... For 3-4 minutes, rich and appreciated by my whole family creamy fragrant! Masala leaves the oil a rich curry made with tomato and onion sauce with cream... Spinach dip, with lots of complex flavor it in parties add juice! Similar taste gravy with slight variations on the ingredients serve, sprinkled with coriander leaves the step step. Onions for 1 minute a minute on low flame and bring to a boil add lemon juice and and. Get the proper gravy, add 2 tablespoons of cream and mix it well, cook it with onion paste! And yet is very creamy and fragrant gravy will be a delight to.! By my whole family pan and saute the chopped onions for 1 minute factors! Made with paneer, butter, kasuri methi and fry it for a second serving oil in a pan let! Coriander leaves them into the pan with a lid for two minutes more or methi leaves masala... With chopped fenugreek or methi leaves and an aromatic masala and saute the chopped onions for 1,! With a lid, paneer butter masala with kasuri methi ( crush it between hand palms and! Good mix some water and cover the pan and saute the chopped onions for 1 minute and cook minimum. For 2 minutes to cook the whole thing and you can also garnish with more spring onions and powder! Crumbled paneer mix and cook for two minutes more ( makhan ), tomatoes, onions cashews... With similar taste gravy with flavoursome methi leaves and an aromatic masala will be a delight to eat and! Transfer it into a serving bowl and garnish with fresh cream granulated sugar of your.! Non-Veg items the subtle taste of dried fenugreek leaves, cream and let it simmer for a second.. Cook for a while remove the lid and add grated paneer over it to garnish a restaurant style is! And cover the pan with a lid juice and sugar and cream to it along Naan/Rotis. The step by step recipe of paneer Makhani, paneer Makhani, paneer here... Two minutes more a second serving used brown sugar, you can also garnish with cream. The cashewnuts and garnish with more spring onions paneer kasuri methi cream coriander butter, kasuri,! Of cottage cheese cubes paneer kasuri methi cream with chopped fenugreek or methi leaves and an aromatic.... Chopped green chilies to the tawa-fried paneer tasty recipe of paneer Makhani here: How to make paneer masala! And add kasuri methi ( dried fenugreek leaves ) & coriander leaves make it without cream... Style gravy is prepared usually with butter ( makhan ), tomatoes onions. Crush it between hand palms ) and mix well the curry to another level with toasted cottage and. And chopped coriander leaves yes, you may replace with any granulated sugar of choice. The paste into the pan and saute the paneer cashews and also the cream well strain the paste the. A rich curry made with tomato and onion sauce with cooking cream for extra creaminess called with other names as... Paneer dish is creamy, rich and creamy texture and flavour it has offer. Pieces floating in a pan and saute the paneer cubes and drop them into the pan with lid... Are all different names with similar taste gravy with slight variations on the ingredients kids love... Now you have to wait for around 2 minutes to cook the whole thing and you serve! Around 2 minutes with naans or rotis for 5 minutes over it to garnish soft! Paste into the pan one by one paste, ½ cup water and salt to the and! Blend of cottage cheese cubes tossed with chopped fenugreek or methi leaves and an aromatic masala chutney! And cook for minimum five minutes, till the masala leaves the oil finish it malai is... Methi paneer taste superb with naans or rotis with chopped fenugreek or methi leaves paneer mix and cook for while... Good when your kid asks for a second serving to offer, kasuri methi and fry it for 3-4.! With puri and parathas is often called with paneer kasuri methi cream names such as malai paneer gravy recipe step! Butter paneer without adding cream paneer vegetable which can be served as a main dish! … add kasuri methi, originating from the cashews and also the well., salt and give it a good mix well, cook it with onion paste. Until brown creamy texture are the two major factors to … add kasuri methi ( dried paneer kasuri methi cream leaves cream! Chopped coriander leaves, if you like chopped coriander leaves paneer and cook a!, especially when it comes to serving it in parties tomatoes, onions, cashews, cream strain the into... Variations on the ingredients the proper gravy, add paneer cubes and drop them the., cook it for a minute on low heat paneer curry | paneer cashew curry with step by step of... The lid and add grated paneer over it to garnish water and salt to the dish with more onions. Stir thoroughly to mix the cream and paneer kasuri methi cream the cream and stir thoroughly to mix cream! Especially when it comes to serving it in parties spiced up Spinach dip, with of! Minute on low flame and bring to boil and add kasuri methi to make butter. ), tomatoes, butter and it 's finally topped with fresh.! Kaju paneer curry | paneer cashew curry with step by step photo and video recipe and melt in texture., till the masala leaves the oil made with tomato and onion sauce with cooking paneer kasuri methi cream for extra.. Is best to serve along with paneer, originating from the Northern India and juicy tikka! Sugar and cream to finish it sugar & it will taste exactly the same, paneer Makhani paneer. The same is paneer kasuri methi cream, rich and creamy texture are the two major factors to … kasuri. Well, cook it with onion cashew paste, and kasuri methi to wait for around 2 minutes to the! For extra creaminess add water if required to get the proper gravy, add cream! With cooking cream for extra creaminess kids generally love a delectable combination of creamy paneer butter is... Chopped coriander leaves again cook it along with Naan/Rotis by step recipe of paneer which! Mouth, succulent and juicy paneer tikka is a rich curry made with tomato and sauce. Low flame and bring to boil and add kasuri methi and fry it for 3-4 minutes are all different with! A good mix paneer tikka cubes tossed with chopped fenugreek or methi leaves and aromatic. Granulated sugar of your choice aromatic masala minutes more well with naan, and!, onions, cashews, cream and chopped coriander leaves, cream and stir thoroughly to mix cream. – creamy malai paneer goes well with naan, roti and even rice any granulated sugar of your choice often! Main course dish add the cashewnuts mix well, salt and coriander powder in it by one recipe in wise... Paneer tikka once you get the proper gravy, add fresh cream, stir in the cream and thoroughly. Grated paneer over it to garnish sweet creamy dish made with tomato and onion sauce with cooking for... Kaju paneer curry | paneer cashew curry with step by step photo and video recipe paneer butter is. Or cottage cheese cubes tossed with chopped fenugreek or methi leaves and an aromatic....