Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Making sauerbraten yourself actually just requires some time and patience, as the meat needs to sit in the marinade for 3 days. 1 tablespoon plus 1 teaspoon kosher salt, additional for seasoning meat 2 cups water. 1 large carrot, chopped. 1 medium onion, chopped. Sauerbraten is a succulent German pot roast, usually beef. Tender, flavorful, simple to make, and totally delicious, this fabulous roast starts with a fantastic marinade. My Oma would make a spaetzle or potato dumpling called Kartoffelknodel. https://www.quick-german-recipes.com/german-potato-dumplings.html Ingredients. And, it's WUNDERBAR! Deselect All. Make Oma’s German Sauerbraten in an Instant Pot pressure cooker & have this traditional German dinner on your table in 2 hours rather than 5 days! Oma's German Sauerbraten Recipe ️ ... Public Recipe Share. Another reason I love my Sauerbraten, it is a perfect slow cooker recipe. It sure looks like and tastes just like the traditional type. Jun 10, 2017 - Make Oma's German Sauerbraten in an Instant Pot pressure cooker & have this traditional German dinner on your table in 2 hours rather than 5 days! https://www.quick-german-recipes.com/beef-rouladen-recipe.html You can serve it with rice, dumplings or noodles as a side dish. 1 (5-lb.) https://www.allrecipes.com/recipe/221360/kates-easy-german-sauerbraten 1 cup red wine vinegar. https://www.tasteofhome.com/collection/omas-best-german-recipes https://www.tasteofhome.com/recipes/pressure-cooker-sauerbraten Here’s how: www.quick-german-… PS: I’m about to seal the pot and set the pressure. Sauerbraten Recipe. Your friends and family will be asking for more! Ingredients. 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