You can use this muffins recipe for breakfast or even take with you to work or school. Invite them to help by asking them to place the muffin liners in the muffin tin and smashing the bananas. When it comes to the perfect Muffin Recipe, it’s hard to pick a favorite. They're sure to please even the pickiest eater! They taste like pumpkin pie. How to Make Healthy Oatmeal Muffins. salt; 1 egg, beaten; 1/2 cup milk when using honey (3/4 cup milk when using sugar) 1/3 cup oil; 1/2 cup honey or sugar Line a muffin tin with silicon muffin liners or generously spray a muffin tin with non-stick cooking spray to prevent the cups from sticking.. Add the dry ingredients including the oatmeal, ground oat flour, baking powder, cinnamon and salt to a large bowl and mix until combined. servings: Summary. Jan 5, 2020 - Healthy Banana Chocolate Chip Oatmeal Muffins. These healthy oatmeal muffins are great for breakfast or a snack. In a separate bowl, combine the mashed bananas, eggs, vanilla and butter. Ingredients. #healthysnacks #muffins #baking #cleaneating #blenderrecipe #bananamuffin #muffin #glutenfree #sugarfree via @wellplated These Banana Oatmeal Muffins are a quick and easy breakfast on the go. They are made with low fat Greek yogurt, unsweetened applesauce and whole wheat flour, making them a healthy breakfast option with fiber and protein. This healthier banana oatmeal muffins recipe is made in a blender. This is an easy healthy breakfast muffin recipe that is packed with healthy ingredients, full of fiber, flourless and refined sugar-free. In a medium bowl, mix together flour, oats, baking powder, baking soda, cinnamon, and salt. 21 mins . This Strawberry Banana Oatmeal Muffin is soft, moist and flavorful much like a warm bowl of oatmeal, only baked with your favorite toppings already in it! Other Healthy Breakfast/Snack Recipes. I love that they can sit in the fridge and still taste great a few days later—and that they’re packed with enough nutrition that they’re a good quick meal option. Oatmeal Banana Applesauce Muffins. Baked oatmeal muffins have been a staple in our family since Meghan was a toddler and Luke was a baby. Cook time. They're moist and delicious! These easy 3 ingredient banana oat muffins are vegan and made with no flour and no sugar. Easy to customize with your favorite add ins. Healthy Banana Oatmeal Muffins. 2 – Healthy Pumpkin Muffins Recipe – Delicious pumpkin spice flavor, no oil, no gluten and dairy free. 1 Review(s) Saved From: gimmedelicious.com ... Print Save. Simple, healthy and easy to make. Healthy Banana Oatmeal Muffins. Healthy Banana Oatmeal Muffins Storage. With no added oil or refined sugar, they make a healthy snack for kids, too! Even with the chocolate chips, these healthy oatmeal banana muffins clock in at just 120 calories. Easy, Healthy Banana Oatmeal Muffins. Read More . If you also love chocolate in your muffins, you have to try these Chocolate Banana Muffins! These healthy banana oatmeal muffins are a great on-the-go breakfast or snack. Bananas keep the muffins moist without oil or butter. These Healthy Toddler Banana Oat Muffins are our latest time-saving way to make sure M starts her day delicious! baking powder; 1 tsp. My youngest daughter (she’s almost 2 years old) LOVES muffins for breakfast. 3 tablespoons water + 1 tablespoon ground flax = 1 egg) 1/2 cup sugar (I’ll try using even less next time. Healthy Banana Peanut Butter Muffins are an easy on-the-go breakfast that’s filling with whole wheat flour and made in minutes. Unlike the Betty Crocker muffins I used to consume, these banana oatmeal muffins are packed with whole grains, fruit, nuts/seeds, and even a vegetable. Preheat the oven to 350ºF. How to Make Banana Oat Muffins. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. A freezer friendly breakfast or snack! These oatmeal muffins are filling, delicious and SO easy to make! This oatmeal muffin recipe is made with oats, whole wheat flour and applesauce. I guarantee you have all ingredients on hand to make these healthy oatmeal muffins right now. Place bananas in a large bowl and mash with a fork. I like to warm them up in the microwave for 10-15 seconds before eating them. Add dry mixture to wet mixture, mix well. Well these healthy banana oatmeal muffins are the perfect breakfast for those busy days! Just because they are healthy does not mean that they are dry or do not taste good. I love that you can toss everything in your blender and have them baking in just about 10 minutes of hands-on time. Spray a muffin tin with cooking spray, grease with oil or line with muffin liners. Preheat oven to 350F degrees. With all of these ingredients combined, the nutrients provided to the body are fiber, omega-3 fats, vitamin A, potassium, B vitamins, iron, and more. Tip: If you use vegan butter (like this!) Microwave for 20-30 seconds and stir to mix well. These healthy banana oatmeal muffins are becoming a favorite in our little family! These oatmeal muffins are healthy and … These Banana Oatmeal Muffins are perfect for a quick on-the-go breakfast, snack, or even dessert! These oatmeal banana applesauce muffins are SUPER healthy for kids to eat, either for breakfast or tucked into their lunchbox for a mid morning snack. 1 cup quick-cooking oatmeal; 2 tsp. Preheat oven to 375°F In medium bowl, stir together the flour, oatmeal, sugar, baking powder, baking soda, salt, cinnamon and nutmeg. Made with honey, oats, bananas, coconut oil and chocolate chips! 18 mins. Banana Oatmeal Muffins. baking soda; 1/2 tsp. A bit of honey sweetens the recipe instead of refined white sugar. I know, that’s my favorite part too. Ingredients Needed. 1 – Healthy Oatmeal Muffins – My original recipe is sweetened with bananas, no flour and no oil. Muffins made with no flour, no butter, and no oil! These banana oat muffins are made in the blender, so all you have to do is toss in the ingredients, blend, pour, and bake! Preheat oven to 375°F (190°C). Blueberry Baked Oatmeal Muffins are a healthy on-the-go breakfast with bananas, blueberries, cinnamon, and oats ready in just 30 minutes! Back to school means back to busy mornings- and mom wanting the kids to have a good strong start to their day. This healthy oatmeal muffins recipe outshines traditional muffin recipes in three ways: Toasted oatmeal replaces bleached white flour. 2.5 cups oats; 1 cup yogurt (the original recipe called for greek yogurt, but we just had plain yogurt. Add the banana mixture to the flour mixture, stirring just until the dry ingredients are moistened. Recipe Info. Store them in an airtight container for 3 days on the counter or a week in the refrigerator. Blueberry Muffins might be the most popular (and with good reason), but these Peanut Butter Banana Muffins could give them a run for their money. If you're looking for healthy snacks for kids, these are a hit! This healthy recipe combined nutrition packed ingredients like whole grains, fruit, and nuts (when added in). It is healthy and you need only one hour to make them. These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in! Preheat oven to 375F. Banana Oatmeal Muffins. These healthy banana-oat muffins are sugar-free, egg-free, and toddler approved! How to Make these healthy Zucchini Banana Oatmeal Muffins . The store-bought versions are usually full of ingredients like refined-flours, refined-sugar, and preservatives. That really helps keep your healthy banana muffins low calorie and low fat! Save Print. or coconut oil, then your healthy banana muffins will be completely vegan, dairy-free, and egg-free! Grease a 1/3-cup muffin pan or line with paper cups . Prep time. Banana Oatmeal Muffins. A healthy breakfast alternative, snack idea, lunch box addition and on-the-go treat. Oh, and you can put away the mixer and mixing bowls. So we used regular yogurt and reduced the sugar) 2 eggs (I used ground flax instead. In a bowl combine bananas, milk, oil, sugar, vanilla and egg. If you loved our Healthy Blueberry Muffins this oatmeal version is the perfect Breakfast Recipe for you. Hands down, banana oatmeal muffins are my favorite. Gluten Free Mini Banana Spinach Muffins; These banana oatmeal muffins are moist and delicious and can also be made gluten-free. In another bowl whisk together dry ingredients – flours, oats, cinnamon and baking powder. The Best Banana Oat Muffins. Sadly, not all muffins are created equal. They always turn out soft and fluffy, making them a family favorite. (Use oats labeled gluten-free for healthy gluten-free muffins.) US Metric. Especially when they're super easy to make, like our Broccoli Cheddar Quinoa Bars and our Peanut Butter Chocolate Energy Bars. More Healthy Muffin Recipes to Try. Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches. These Banana Nut Baked Oatmeal Muffins are easy to make in one bowl and are a healthy, portable breakfast that is great for making ahead for busy mornings! It’s like a bit-sized piece of my banana bread, just better. Fluffy and moist, and so easy to make, these banana muffins are great any time of the day. This baked oatmeal in a form of convenient pre-portioned grab and go breakfast is made with applesauce, banana, no sugar and no flour. Spoon batter into greased muffin cups. Add almond butter and maple syrup to a small bowl. It’s … Nope, you won’t need them! The muffins have no refined sugar added, their sweetness coming from the mashed banana. In another bowl, mash bananas then add peanut butter, honey, Greek yogurt, almond milk, egg, and vanilla extract. I love make ahead grab n' go breakfasts and snacks. Healthy Banana Muffins topped with oats, a delicious afterschool snack for older kids, but also great for babies and toddlers. 1 1/2 cups flour (I used freshly ground whole wheat, but all-purpose was in the original recipe.) Unlike many traditional recipes that call for ¼ to ½ cup of oil, you only need ½ tablespoon for this recipe. Healthy Strawberry Banana Oatmeal Muffins . View in Fullscreen . Have little helpers in the kitchen? These easy banana oatmeal muffins are made with whole wheat and contain no added sugar, making them the perfect healthy snack or breakfast. Total time. Easy, delicious and the best breakfast on the go. 3 mins. Author: Silvia Ribas. 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