not sure if it was the slower blending or the change of booze but it worked….hope this helps, just made this, wow. The Irish cream whiskey is also delicious in baked goods like chocolate cake or brownies. Can I use a hand held mixer on low speed instead? Preheat the oven to 160C/325F/Gas 3. DIRECTIONS. Facebook Twitter Google Pinterest Linkedin. Hi Christine, If you have instant espresso powder, you could use that. It was still good just had to strain it. Place all ingredients (including the cold coffee liquid) into a blender. It is so perfect for St. Patty’s day!!! Thank you for taking care of it!! And Jameson is my whiskey of choice, so this just screams “make me on Sunday!! Thank you for the recipe. I use instant espresso instead of instant coffee; I find that it gives a little stronger coffee flavor which blends very well with the chocolate and sweetness. Mix until ingredients only just combined. Hi Charm, I’m not sure what you’d replace the alcohol with, but you could play around with some other ingredients and experiment! Hope is ok for you all. You should be using coffee granules not instant coffee. 2 Teaspoons Instant Coffee Granules ( I dissolved coffee in a little boiled water) Our Homemade Baileys Irish Cream recipe is a deliciously creamy alcoholic drink that takes just 5 minutes and 6 ingredients to make! What’s the difference in Irish whiskey and Kentucky or Tennessee whiskey? Hi Michelle, I’m so glad you replied! The advertisement stated it had “explosive” flavours. I’ve been reading many comments and other recipes that state the mixture needs to be blended quite slow to prevent curdling. Everyone seems to love it, I even made a non-alcohol version for the couple of people in the office that don’t partake. I seem to have a pot of milk and sugar reducing to sweetened condensed milk on the stove constantly these days in order to feed my recent Irish Cream addiction. Which is good if you want this to last a long time. Hi Tracey, That might work, but you want to ensure it’s something that’s not too terribly thick, so that it actually dissolves in the mixture. It is hard to find. I used Jack Daniels and I’m calling it Tennessee Cream. Thanks for the recipe! It works well as an addition to your morning (or, let’s face it, your afternoon or evening) coffee, but can also be a great addition to more unique drink recipes. Also using full 14 oz can of eagle brand made it too sweet. Now, I’m not a fool in the kitchen, I make hollandaise from scratch… Never any separation or lumping. 1 tin condensed milk, 1 tin evaporated milk, 1/4 bottle of scotch (or more for more alcohol) 4 teaspoons of Camp coffee. https://bakerbynature.com/baileys-irish-cream-chocolate-chip-cookies It is so strong! I used 1/2 & 1/2 instead of cream. Certain blenders (particularly the powerful ones) can curdle the mixture slightly as they ‘whip’ the cream. Here the brand is usually Taster’s Choice and you can get it at the grocery store or drugstore. 88 homemade recipes for baileys irish cream from the biggest global cooking community! Well for me it is not a loss because the butter is delicious and boozy. I don’t like or drink coffee. Good recipe. I have a bad tendency to let perishables sit too long so making small batches when I want it is good. However you drink Baileys, it will be a welcome addition to your liquor cabinet. Get the recipe: Chocolate and Irish cream roulade It will be a home run I assure you. But. I think this also solves the curdling situation. Hi Amy, was just reading the comments for this recipe and I was wondering if you were Ireland or are you Irish-American? its lovely!! You’re going to shake everytime you use it anyway so don’t waste the precious drops the blender holds on to. To avoid the  curdled mess that will result from over blending, just mix ingredients in a bowl and whisk gently…..  so much easier, and absolutely perfect without the straining. Hi Maureen, You’re not preserving this in any way, so it doesn’t matter if it’s been opened or not. Sooooo good. I will keep it as a regular. Horrible curdling! We used Elmlea double cream it worked a treat, i used Jack Daniels and my sister used Jameson we are both thrilled with the results. Do you think espresso powder could be used in place of the instant coffee granules? Don’t put in 2. Boil 10 oz milk in a pan, and transfer half the milk into a jug. 250g Milk Chocolate (I used Lindt) coarsely chopped, melted I was worried about this happening to me as I know cream and alcohol can be tricky. Easy Baileys Irish Cream Recipe for Holiday Party Drink. highly recommend for everyone :). … I made the Bailey’s Irish cream this evening, I feel as if its a lil strong and thick how can I fix that? i made this baileys today….but my cream curdled……would you know why? I’m making homemade Kalua, Grand Marnier and now Bailey’s Ut ooooh….. That’s a B52, this recipe is just awesome. However, I have to support Amy (or whoever it was) at taking offense at car bomb being used in the name of a recipe. Since we’re in #stayhome mode and I didn’t have choc syrup or instant coffee, I subbed a double espresso with spoonful of dark cocoa. Add … I make them as well but a tad different, I put a Whiskey Ganache in the middle of the Guiness Stout cupcake and than top with Baileys whipped frosting :). – how they’re distilled, for how long, the type of vessels that are used. so good. I made this, it is delicious. These changes will enhance the flavour, richness and make it more creamy. This recipe makes indeed a lovely present. :). They are so simple!. I do not have half and half or heavy cream but I do have evaporated milk! . I meant tablespoons. Or should I just get instant coffee that has sugar? Thank you! 1/2 oz. How To Make Homemade Baileys with Eggs. I can’t figure out what happened. Love this stuff!!!!! 2. My copycat version uses coffee in addition to the cocoa flavoring found in the original. Thanks for the quick, easy and delicious recipe. Blend 1 minute on high. Hi Phyllis, Probably a couple of hours or so. 1 can sweetened condensed milk I made this at Christmas and found it to be absolutely DELICIOUS…I’m only sorry it DOESN’T freeze or I would have to make it ALL the time and then I would have to join AA because I wouldn’t be able to stop!!! Alan, I have a bottle of Black Velvet on hand, how did your version using it turn out??? My dad really enjoyed it without ice, two helpings during the same night. I looked all over the internet for a recipe like this. Ohhhh, I love this recipe! This recipe could be dangerous on multiple levels! View Recipe. I have to try this. . Transfer mixture to an airtight container or glass bottle with a tight-fitting lid and store in the … Can the cream in a Bailey’s bottle , left unopened, congeal? Hi Karla, They definitely dissolve! It’s just too darn good! Instead enjoy every minute with them as it’ll pass so swiftly you could get whiplash! Homemade Baileys Recipe. Required fields are marked *, I did as others suggested and added the whiskey to the blender last and had no curdling issues. Recipe's preparation. How easy it is to make. No one is forcing you to view BeB…give it a rest already. It worked! The perfect homemade gift for family and friends. I work for an advertising agency and therefore know a bit about brands and their legal stuff. I subbed the coffee for a shot of espresso and the whiskey for brandy, the result was amazing. And while Baileys is perfectly nice to sip on its own or slip into a cup of coffee , there are plenty of easy-to-make cocktails that feature the liqueur. Baileys Pumpkin Spice latte. no one answered the question , how long will it last before it spoils? Any tips? You can also serve this one over ice in a rocks glass (without layering the ingredients, of course). When made according to the recipe, the liqueur really packed a punch (at least compared to the original). Every Christmas I make a big double batch of my Homemade Baileys and give it to friends and neighbours in little hampers filled with shortbread, gingerbread, fudge and Christmas cake. I enjoy the site very much. They said they have drizzled it on ice cream and sweetened up hot cocoa. Alcoholic Hot Coffee Mixed Drink with Baileys Irish Cream. Are you kidding me? https://www.browneyedbaker.com/homemade-baileys-irish-cream-recipe I think the trick is to avoid the whiskey hitting the whipping cream straight. Tips and tricks. I also have a Baileys recipe. It’s worth looking for the instant espresso. If it’s a homemade edible gift, a sweet late-night treat or something fancy (but fuss-free) to offer guests that you want, these Baileys Irish Cream balls are the bomb-diggity! I cant see how anyone can say it’s expensive unless they’re  putting the whole bottle of whiskey in! Try again, such a great little homemade treat! Once opened, keep refrigerated and consume within 1 week. Really yum!! I have some Crown and Jim Beam and wondered if they would work? Instructions. I want to INHALE this. You can also use Brandy instead of Whiskey. Has anyone tested this? A blend of Smirnoff, fresh-brewed espresso coffee, honey and Baileys, the Smirnoff Espresso Martini is a modern drink based on an old classic, with a clean clear delivery of vodka, rich creamy flavours and a touch of delicious bitterness. I guess I had better get busy. The praise is coming in steadily. So nice to keep on hand for coffee and small bottles as gifts. I’m so excited to welcome you to Bake Play Smile… this is my happy little blissful foodie paradise full of salted caramel goodness, chocolate-laden desserts and pretty much anything covered in sprinkles! 600ml Thickened Cream Still taste good but would not blender next time just stir or shake. I made a wedding cake with this for an irish wedding. Would it just be cold mocha cocoa? What is Baileys Irish Cream. Pour all ingredients into a blender. It worked better for me. I will be sure to let you know the results but these guys are so easy that I doubt I will hear anything negative. Thanks so much for sharing. They are so simple!. METHOD Baileys Irish Cream is a liqueur made with whiskey, cream, and a cocoa extract. 3) Add 3 eggs. Hell Flakes was developed by food hacker Todd Wilbur, host of Top Secret Recipe on CMT-TV, and author of 11 Top Secret Recipes cookbooks. It is very similar to the above but with 3 exceptions. How long does it keep in the refrigerator once it has been opened? I just wasted time and ingredients and I’m apparently not the only one. I like to use Bulla Cooking Cream as it’s designed to not whip or curdle when mixed. Thanks! How Long Does Homemade Baileys with eggs Last? Have a simple Bailey’s pudding layered with whipped cream and crushed Oreo’s or bring out the big guns with a Baileys molten lava cake. good luck. This has been one of the most popular recipes on my blog since the day I shared it. 1tblsp caramel topping I saw a couple of similar comments on your blog so if I find the solution i can let you know!! Is the instant coffee prepared or just the powdered granules? Oh Beth – Where’s a “like” button when ya need one?!? I look forward to seeing them on Fridays. I linked to this in my March Real Food Meal Plan. Add to cream cheese mixture. Mine curdled, so I strained it through a large strainer into a bowl, then a tea strainer, not perfect but better. Blend on low not high so it does not curdle. Then, blend everything together on high speed for 30 seconds or until the mixture is smooth. Kosher certified. Mmmm, mmmm. I am not sure why, were any of the ingredients particularly warm? I wanted to add to my previous comment and deal with the curdling problem I’ve read others have had. Hate to buy a whole jar of instant coffee if I can sub strong coffee? It begins with Kahlua, then Baileys, and is topped with Grand Marnier. Gina :). I suppose for MLK Day you’ll feature “lynching” cupcakes? i have choc sauce that has gluclose fructose syrup?? using cheap irish whiskey i got it down to $11 and i doubt Baileys is using high quality spirits, no mater what they say, Not to mention you can make smaller batches so you dont lose any sitting too long. If it does still curdle, you can run through a mesh strainer to remove! Hey lighten up already…it’s only a drink! I made used this recipe. No problem with curdling. This cheesecake is just bursting with that creamy, warming flavour we love so dearly about Baileys. 1 Teaspoon Vanilla Extract Good for Christmas morning coffee mix. You are the QUEEN of Irish themed recipes! I always added the whiskey last and made sure everything was kept in the refrigerator. https://thewhoot.com/whoot-news/recipes/baileys-copycat-recipe My recipe also has almond extract, eggs & you don’t need expensive whiskey. would like to hear about the cream curdling issue & how to prevent it…thanks! Hello and welcome! In years past, I’ve enjoyed using Baileys Irish Cream in recipes such as Car Bomb Cupcakes and Guinness Chocolate Cake with Baileys Irish Cream Cheese Frosting. They are super expensive and it's hard to pay that much but it's a holiday favorite. Homemade Bailey’s Irish Cream This Homemade Baileys recipe is the perfect coffee creamer, ice cream topping, or cocktail addition. !” :), Thirsty…Tuesday? I can recommend serving  it with with an espresso ice cube. HOw long can this irish cream recipe be left out (unrefrigerated)?! The silky texture will help you to trump any truffle you’ve ever created. See recipes for Baileys Nutty Fudge, Baileys Icecream too. https://spaceshipsandlaserbeams.com/29-baileys-irish-cream-recipes It will still be delicious, just less fat. It wont spoil if you drink it,,,,,why make it if you wont drink it. Just whipped some up with the Johnnie Walker Black that I had on hand and WOW! I used Jameson Irish whiskey in this recipe. Make the last ingredient the Irish whiskey and fill to the top. Since some people are having curdling problems, Including myself, I figured I better share my experience. Do NOT mix in blender for 30 seconds if you are using heavy cream (35%). Tough job…, To stop it from curdling… make sure everything is cold…. Add to the dry ingredients; beat together for about 3 minutes. It’s the ultimate gateway into the world of after-dinner drinks . Baileys Irish Cream Dip - Dip Recipe Creations. 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