I tend to use all-purpose flour, but sometimes I’ll switch it up and use white whole wheat flour. Thank you so much for the response. With the occasional cocktail recipe thrown in for good measure, too. She is also the author of the I Heart Naptime Cookbook. It’s the perfect combination of rich, buttery and sweet and makes a great crumb topping for muffins. That said I have baked this topping “as-is” and it’s worked out! Tastes lovely though, Oh gosh! Only 3 ingredients and quick to make. SPRINKLE the crumb topping evenly on top of muffins, pies or breads. At that point I broke up any bigger clusters of crumbs and put them back in the oven for 2-3 minutes. Use all white, all brown, or a combination of the two! This recipe takes that same approach, then turns it into muffin form. Is there a way to make this recipe work for that? While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. Make a well in the centre and pour in the melted margarine. This easy crumble topping is the perfect way to add some extra pizazz to your baked goods. Although modern cobblers are slightly different from the antebellum kind, both recipes feature sweetened fruit and delicious breading. You could add some crushed almonds or pecans too. It’s crunchy and sweet with that telltale molasses flavor in brown sugar. Blueberry zucchini bread sounds delicious. House smells awesome! Since most often I add crumbs to things that need to be baked, that’s how I wrote the recipe. The only thing though is that you’d want to bake it before using it in a finished dish like that. I used a cereal bowl (the white one in the photos here) and it was the perfect fit for this batch of crumb topping. Yes! Why not try this easy apple crumble to start with? Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. I like the almond oil ones for baking! There is a ton of sugar and butter which is what makes this oat crumble topping so fabulous! However keep in mind that it may be best to double this recipe if you’d like a topping closer to the crumbs on a traditional crumb cake. place ingredients in a bowl,mix together with a fork until crumbly. This was fantastic and so easy to make! A tender, buttery cake base, brown sugar cinnamon crumb topping, plus a drizzle of glaze and warm cinnamon spice are what makes a coffee cake a coffee cake. We like it 🙂. Traditionally a crumble topping is made with butter, sugar and flour. Spread the oat crumble topping evenly over the dish to be covered e.g. I hope that’s helpful! Blueberry Muffins Recipe with Crumble Topping. You can sprinkle this delicious crumb topping over breads, pies, bars, muffins…you name it. Just wondering, would I be able to put this topping on top of a cheesecake that is being baked in the oven in an store bought ready crust? Cobblers have a softer biscuit-like topping and texture, while crumbles and crisps have a crunchy, buttery, streusel-like topping that provides a contrast to the soft fruit in the filling. Refrigerate until ready to use. sounds delicious) but I think it would be fine, even with the longer bake time, as it’s usually not at a high temperature. Top with powdered sugar for a classic touch. Can The Vegan Crumble Topping Be Gluten-Free? The cooked crumble is suitable for freezing for up to 1 month. Sweet and buttery crumb cake crumbs. It’ll look preeeeetty liquid-y and not much like crumb topping at all at this point, but it will solidify perfectly once the flour is added. Here is a gluten free oatmeal crumble topping recipe that is easy to make. I’m not sure how the timing might vary if baking them all next to one another, so I’d say just keep an eye on it, keeping in mind the crumbs tend to crisp up some during the cooling process. Just trying these out now! To measure flour, I first stir the flour up in its canister or bag. While I haven’t subbed them into this recipe myself, I think either margarine or lard (or a mix) would work here. STEP 3. Yes and yes, please. Spiced peach crisp with crumb topping? ... Sprinkle the topping over the apples. Curious to see the process of how to make crumb topping in action? I haven’t tried it on a cheesecake (yet! Hi Casey, I haven’t made a bundt cake with crumbs so I couldn’t say for sure how it would work. Baking firms/crisps up the crumb topping nicely. Peach crumble is in the oven and I’m excited about final product! Otherwise it would likely be soft/kind of mushy without baking. To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a large bowl until well-combined. Add flour and stir until evenly combined. I love to make this and keep a batch in the freezer or fridge for a spontaneous dessert event! Feel free to mix in an additional spice or two for even more flavor, like cinnamon or pumpkin pie spice. I really like using oats instead of flour, as it gives the crumble much more texture and I think it is nicer to look at too. I would caution against trying to add it partway through the bake time as opening the oven door when baking cheesecakes can interfere with it rising and lead to cracks. I was also looking to bake this as is for topping on parfaits and such! Great topping! Cut your fruit and then place the crumble topping over. Perfect for my apple pie topping. The crumble topping can be baked and then used as a garnish on yogurt, ice cream or oatmeal. A simple recipe for a basic crumble topping perfect for an easy family dessert. I’m thinking about topping vanilla ice cream with fresh warm apple sauce and sprinkling topping on top. With the oven at 350°F, I set the timer for 10 minutes. It adds the perfect sweetness and crunch to any muffin, quick bread or pie! Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. We used tart Granny Smith apples; for a slightly sweeter flavor, try Braeburn apples. I was in a rush and didn’t realise this was for desserts so now my pasta bake has this crumb topping on top. before baking. You won’t need a huge mixing bowl or anything. Directions for the Crumble Topping: Mix all ingredients in a large bowl until a crumble consistency is achieved. Roll out the dough on a lightly floured surface into a 13-inch round. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. Then use a spoon to combine the mixture until crumbs start to form (do not mix until smooth). Applesauce Bread with Crumble Topping All Things Food, Cooking with Mary and Friends allspice, baking powder, vanilla, raisins, salt, baking soda and 6 more Cherry Muffins with Crumble Topping Hezzi-D's Books and Cooks And if so, when do I add the topping onto the cheesecake? But we have changed things up and used some coconut oil, maple syrup and oats. Did I miss the temperate to bake the topping? Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. The beauty of this crumble topping recipe is that you can use any sugar or combination of sugar you like. Continue cooking, whisking occasionally, until butter foams and starts to smell nutty, 3 to 5 minutes. I could eat it by the spoonful! Spice things up. I love a good crumble topping! cinnamon, sunflower seed butter, coconut oil, rolled oats, sea salt and 3 more. I’d say somewhere between 10-15 minutes (depending on the size of your crumbs), then see how they do after cooling. I really enjoy a crunchy top that isn't sandy so I used softened butter rather than melted butter. Where I’m from, crumb cake is more crumb than cake, with a moderately-sized bottom layer of simple vanilla cake topped with a huge layer of crumbs. The make-ahead granola topping in this recipe doubles up as an indulgent breakfast, with salted caramel flavour and extra-chunky whole nuts adding … 🙂 Thanks for this great recipe – simple but so smart! Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. Required fields are marked *. As far as servings go, this batch of crumb topping covers an 8″ x  8″ baking dish completely, seen in the first photo in this post. I recently just made my pumpkin crumb muffins with this delicious topping and let me tell you, it was the star of the show! Can I bake this crumb recipe in a pie pan by itself as a “just crumb crumb cake”? I hope that’s helpful! Crumb topping banana bread? Applesauce Bread with Crumble Topping All Things Food, Cooking with Mary and Friends allspice, baking powder, vanilla, raisins, salt, baking soda and 6 more Cherry Muffins with Crumble Topping Hezzi-D's Books and Cooks … I just added this crumb topping recipe to my Blueberry Zucchini bread and it was delicious. Thank you for a great easy recipe. Super easy to make and looks like it’s will be amazing as the top crumb part of my blueberry strawberry cobbler! This one is so easy to make and awesome! I just adjusted the amount of flour to make it less mushy. Thanks! Then evenly spread across the muffins or pie. Keyword: Crumble Mixture, Crumble Recipe, Desserts, Easy Family Food, easy … I hope that’s helpful! If you’re on Instagram, I have a ‘crumbs’ IG story highlight saved on my profile of me showing how I baked the crumbs by themselves. Spread over pie. My handle is @ mysequinedlife — I hope this helps! The mixture is mushable beforehand, with the crumbs hardening/crisping up once baked. STEP 1. 🙂 I hope you enjoy! One half teaspoon adds just the right amount of flavor without being the center of attention. The crumb topping might just be the best part of this recipe! Using an electric mixer on low speed, mix the flour, sugar, baking soda, and salt to combine. Hi! For flour, all-purpose is the best. View Recipe: Apple Crumble with Golden Raisins Baked apple sweetened with raisins, orange juice, and cinnamon is graced with a simple crumb topping. Thanks so much! I realized the moment I submitted the question that you didn’t state a temperature because it would depend on what we were baking. Crockpot grape jelly & BBQ meatballs – only 3 ingredients. I’d start with 10 minutes on the timer and see how they go from there, keeping in mind they do crisp up when they cool. Store in the refrigerator until ready to use. Place vegetable oil into a 1 cup … I would suggest reheating leftovers in the oven or toaster oven before serving. Use all white, all brown, or a combination of the two! Please let me know if you end up giving it a shot! When the cake is still somewhat warm, I turn it out so that the weight kind of presses into the crumbs. As it can vary due to many factors (brands used, quantities, etc. I’ve been putting it on everything all week! Yum – that cobbler sounds delicious! Hi Marlene, I haven’t done that before so I couldn’t say, but if the crumb topping has been baked along with the pie, the topping should hold up just fine. If you’ve ever wondered how to make crumb topping, you’ll need four ingredients: brown sugar, cinnamon, butter, and flour. Combine the flour, sugar and melted butter in a bowl. You’re very welcome. Do you think it would be best to put this on top of the cheesecake prior to or after it has finished baking? Required fields are marked *. Hopefully you can keep it in mind for desserts! Yes! Hi Gloria, instruction #4 in the recipe card says to scatter the crumbs over whatever you’re making (quick breads, muffins, etc.) These crumb cake crumbs aren’t just for crumb cake – they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. With mixer continuing to run at low speed, add butter one piece at a time; continue beating … Indy. Jamielyn Nye is the creative director and founder of I Heart Naptime. I doubled the recipe although I only needed to use 10tbsp of melted butter and 1/4 cup more flour for the crumble effect. This post may contain affiliate links. If you are interested in adding a crumb topping to a no-bake dessert, I have scattered these crumbs on a rimmed parchment-lined baking sheet and baked them at 350°F for 10-15 minutes, or until they crisp up to your liking. I felt so silly for not fully understanding your recipe/post. It’s easy to find and everyone already has it in the pantry. Apple crumble is one of our FAVOURITE classic bakes. Print Pin Rate. Place the dish into the oven and cook for 10 minutes before removing and mixing to assure all the rhubarb is mixed with the sweetener. They work great. Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. Mix well to combine. It worked great. I use the country crock plant butter sticks in almost all recipes as I also don’t do dairy. Join the email newsletter to receive five game-changing, reader favorite recipes straight to your inbox. The crumbs will crisp up a bit more as they cool. I am going to try it and tell you what I think! Peel and core the apples, then cut them into thin slices. If you are on Instagram, I have a saved story highlight “crumbs” where I baked these crumbs by themselves. ), we cannot guarantee its accuracy. 🙂. 🙂. Your email address will not be published. Then with a large soup spoon I spoon it into the measuring cup, taking care not to pack it in. Method. This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. After spreading the batter in the pan, I pack the crumbs on top. In my mind, I needed crumble separately. When cool, sifted a bit of icing sugar on the tops.Pretty,delicious bite size treasures! Nutritional information is provided as an estimate. Easy to make and the crumble effect was beautiful. HELP. Combine rolled oats, coconut, cinnamon, vanilla, maple syrup and olive oil then rub ingredients together with your fingers to combine. Hi Martha, this crumb recipe is intended to be added to baked goods before they are baked, so whatever temperature your recipe states. Looks delicious! Hi Alana, I’m sorry my reply is delayed but I’ve now gotten a chance to try it out myself. Oh and if you make my healthy apple crumble, I’d love to hear what you think. It is totally optional, but I’d recommend topping this Berry Crumble with some vegan ice cream, whipped cream, or a thick coconut yogurt. Can you freeze a baked pie with a crumb topping? Combine brown sugar and cinnamon in a small bowl. Hi Indy, apologies, I’ve just gotten around to testing them out myself. This way prevents too much flour from being added to a recipe from being packed into the measuring cup, leading to dry baked goods. Add a sprinkling of fragrant spices to give your crumble a flavour … When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. It also reheats well. Your email address will not be published. Method. Do you know if I can use crumble as a filling between the cake layers – between cream cheese frosting? Hi Bonita, this crumb topping is meant to be scattered over top of a dessert before baking, so it bakes and crisps up along with whatever it is you’re making. I love the crunch of the almonds as well. In my experience it tastes and behaves just the same as all-purpose. Thanks! Cranberry Bars with Crumble Topping Detoxinista. One of my favorite recipes to use it in is this brown bag apple pie. © 2020 I Heart Nap Time, All Rights Reserved. They crisp up more as they cool, so that was sufficient baking time for my batch. This recipe as written below won’t get you quite that layer of crumbs on its own. Combine the … I set the oven to 350°F and lined a rimmed baking sheet with parchment paper. I started by mixing the dry ingredients and then used my hands to work the butter into it. So glad you liked it! If you are not quite sure if it’s cooked stick a knife through the top and make sure the apples are soft. If baked separately from an underlying dessert, these crumbs should hold their crispness for at least several days. This is not one of those healthy sugar-free vegan recipes. Please let me know if you give it a try, though! You can even mix in some chopped pecans for an extra crunch. Head on over to this. Top with powdered sugar for serving. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. At that point the smaller crumbs had crisped, but the bigger ones needed more time. The Best Healthy Crumble Topping Oats Recipes on Yummly | Easy Blueberry Muffins With Crumble Topping, Apple Mini Muffins With Nut Crumble Topping, Chicken Pot Pie With Savory Crumble Topping I hope that’s helpful! Healthy Crumble Topping Oats Recipes Easy Blueberry Muffins with Crumble Topping What Molly Made milk, baking powder, baking soda, vanilla, salt, brown sugar and 13 more Apple Mini Muffins with Nut Crumble Topping Frugal Family Home It can be frozen and used at a later date. Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Does your pie bake for a particularly long time? Whether a breakfast recipe should be designated a “muffin” or a “cake” can be up for debate. It seems like it could work to bake the crumbs without a dessert underneath (maybe on a rimmed, parchment-lined baking sheet?) Learn how to make crumb topping with this easy, four-ingredient recipe. The mixture should be forming crumbs and hold together when pinched. Hi, my crumb topping looked gooey and I’ve had bad experiences before, so I added some Graham cracker crumbs to it to take up some moisture. Add the caster sugar and mix together. 😀. Add cold cubed butter to the flour. COMBINE the flour, sugar and melted butter in a bowl. Cuisine: English. For extra texture to your crumble, you can add a tablespoon or two of porridge oats. To bake the crumbs by themselves I’ve set the oven to 350°F and scattered them on a parchment-lined baking sheet, baking for 10-15 minutes or until crisped up. How long? Thank you for this recipe, I’ve been using cold butter recipe but the melted butter looks so much better! While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. The beauty of this crumble topping recipe is that you can use any sugar or combination of sugar you like. Hi, my problem is that my crumb NEVER comes out crumbly, it always comes out gooey. The end result is a beautiful pea shaped Thanks They are a perfect way to serve up a moist and sweet breakfast or brunch item that is easy to hold, requires no utensils, and ideal for eating on the go. Scatter over top of cakes, breads, and fruit desserts before baking. Thanks for letting me know how it went. When melted the texture should be similar to melted butter so the consistency of the crumble would be just fine. I really want to try that but I don’t want it to fail!! Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. Your goal is to have a crumb topping with a texture that can hold its shape when scattered over a dessert, yet isn’t too dry that larger crumbs disintegrate into sand. Any idea how to substitute margarine or lard or a mixture of the two? Combine the mixture with a spoon until it has formed crumbs. These crumb cake crumbs aren't just for crumb cake - they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. Mix the oats and sugar together in a large bowl. If you have already attempted can you let me know what temp. Transfer the apples to a 25cm x 30cm baking dish and sprinkle over the Please read my. This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. With your hands, work in butter pieces, until … The base recipe starts with 3 simple ingredients (amounts included in printable recipe below). It’s all about the crumb topping. They can always go back in for extra time if needed. Baked or stewed fruit (without the crumble topping) is ideal with porridge or yoghurt for a healthy … Make the crumb topping: Melt butter in a medium skillet over medium-high heat. Add cinnamon if desired. but I’ve never tried it that way myself. ♥. I broke up any bigger ‘clusters’, then put them in for another 2-3 minutes. you baked at and for how long. This site uses Akismet to reduce spam. Hi Sana, ooh the taste sounds delicious with cream cheese frosting. Mmmm. Place the chopped rhubarb into a medium oven proof dish and drizzle with the 2 tbsp of honey / maple syrup. To note, I haven’t experimented with gluten-free flours in this recipe, so I’m unsure if it would turn out the same. One dessert (or occasional brunch sweet treat) that’s hard for me to resist is crumb cake. I didn’t see an oven temperature given. I’m going to increase my portions. It adds the perfect sweetness and crunch to any muffin, quick bread or pie! Preheat the oven to 180C/350F/Gas 4 (160C fan). Can’t wait to try this one. Hi Chuck, this crumb topping definitely does crisp/harden up as it bakes on a dessert, but it shouldn’t be too hard that it’s off-putting. I have to admit, the crumb topping is always my favorite part! The comment below yours from reader Indy asked about baking the crumbs by themselves, without a dessert underneath. I often use a Bundy pan to make my cakes. Please don’t feel silly at all! Apple Cobbler has been around in the United States since before the time of the Civil War. Or, add some chopped almonds or hazelnuts to your crumble topping too. First the brown sugar and cinnamon and combined together in a bowl. One of the worlds best inventions, by far. For the crumble topping, mix together the oats, flour, brown sugar and one teaspoon of cinnamon in a bowl. I haven’t used this topping on a cheesecake (…yet) but I would crumble it over top before baking. Yeah!!!! It is totally optional, but I’d recommend topping this Berry Crumble … Here you can find a variety of food and drink recipes, running the gamut from better-for-you main dishes to holiday fare, and from lighter bites to serious desserts. Apple Crumble Bread is an easy, moist, quick bread made with warm spices, vanilla extract, brown sugar, apple slices, and an easy crumble topping. Waiting to see what your answer to Alana’s question is, about the baking time just for a batch of crumbs. 🙂. I’ll be baking these “as is.” Thank you again for the lovely response. I’m Alyssa and welcome to my food blog. Hi Alex, a cinnamon cheesecake sounds delicious! They do crisp up additionally as they cool on the baking sheet so keep that in mind. Learn how your comment data is processed. Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. So glad it worked for you, Janan!! Combine the flour, sugar and melted butter in a bowl. Thank you so much for the recipe! Add in the pieces of butter and use your hands to squeeze and combine until the mixture becomes crumbly and resembles wet sand. Subscribe to receive a FREE 7 day meal plan! I would suggest reheating leftovers in the oven or toaster oven before serving. For a recipe with a long bake time, it may be better to add the crumb topping part-way through the baking. To make the crumble… Allow 10 minutes for cooling. Thanks! In a pan, heat all the filling ingredients together in 50ml water stirring occasionally until apples are soft (about 15 mins). Oh and if you make my healthy apple crumble, ... Sprinkle the topping over the apples. Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. Save my name, email, and website in this browser for the next time I comment. The cake layer is almost an afterthought. Preheat your Like Uncle Giuseppe’s? Your email address will not be published. Hi Portia, I’ve regularly baked this crumb topping on desserts that bake for 40-45 minutes without any issue. Using brown sugar in crumble topping adds a unique flavor to the pie! Two-thirds cup plus one tablespoon of flour seems like a pretty finicky measurement, but it’s the perfect amount that I’ve found to produce a crumb topping that’s, well, crumbly while not being too dry. To got with this tasty crumble topping, pick fruit that’s in season, try frozen fruit or use a mix of fruit for interesting flavour combos! Bake pie in a 375 degree F oven for 20-25 minutes. Course: Dessert. Cut 1 1/2 sticks chilled unsalted butter into pieces. Once the brown sugar and cinnamon are combined, you’ll mix in melted, unsalted butter. While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. A warm slice of this delicious quick bread with slathered butter on top will make the perfect Breakfast Recipe for Autumn. It also tastes delicious on top of this razzleberry pie or sprinkled over these banana muffins as well. Muffins! There are only a handful of ingredients, and preparing the crumble topping recipe is simple to do. I’ve used this crumb topping on cakes/pies that bake for 40-45 minutes without issue. It can be whipped up in just 5 minutes and only requires 3 simple ingredients that I bet you already have in your fridge and pantry. Hi Alane, I have baked these crumbs just by themselves, but I haven’t smushed them together pre-bake into their own “just crumb” cake like Uncle Giuseppe’s. The crumbs need to bake to crisp up or else they’ll be too soft and mushy like you’re describing. Add the melted butter to the oats and sugar (and cinnamon, if included) and combine thoroughly. I hope that’s helpful! This is the first time it has ever worked. The make-ahead granola topping in this recipe doubles up as an indulgent breakfast, with salted caramel flavour and extra-chunky whole nuts adding … Melt the butter. I have a lengthy answer on how that will work below if you scroll a bit. Once the measuring cup has a heap of flour in it, I’ll place it over top of the flour canister opening and using a straight edge (usually the handle of the spoon so as not to dirty another utensil), level off the flour with the excess falling back into the container. For flour, all-purpose is the best. You’re very welcome! As an Amazon Associate I earn from qualifying purchases. And this healthy version is great if you're wanting to cut back on sugar but don't want to scrimp on a post-dinner treat. It was really helpful. CRUMBLE TOPPING RECIPE // CRAZYFORCRUST.COM- - - - CLICK DOWN FOR RECIPE - - - -This recipe for crumble topping is the perfect crumble for any pie recipe. I recently just made my pumpkin crumb muffins with this delicious topping and let me tell you, it was the star of the show! Then bake in the oven according to directions. Hey so this is a topping I would definitely like to use on this cinnamon cheesecake I’m making. Precooked fruit. It never says to bake crumb before adding it to the recipe. Toss the apples in the cornflour, remaining cinnamon and nutmeg in a bowl until completely coated. The topping covers the muffins with a layer of buttery sweet and crunchy morsels that take these muffins to another level! Therefore the top of the cake is at the bottom of the pan. What you are looking for is that most of the ingrediets start to hold together,but will break apart. I scattered the crumbs in a single layer on a parchment-lined baking sheet. Top with powdered sugar for a classic touch. PRO TIP Rub the butter in so that it becomes a crumb like consistency. Preheat oven to 180ºC (160ºC fan). Thanks for the recipe 🙂 I recently found out I am allergic to dairy, even butter. I scattered the crumbs on the sheet and baked them for 10 minutes. Why is my crumb topping so hard after baking my apple pie. old-fashioned rolled oats, salt, water, cranberry sauce, oat flour and 2 more. Your email address will not be published. ( about 15 mins ) delicious on top of my mini strawberry rhubarb tarts “ as ”... Ingredients in a bowl muffins as well a basic crumble topping recipe is that you sprinkle... Cinnamon in a large soup spoon I spoon it into muffin form roll the. As is for topping on desserts that bake for 40 to 55 minutes until. Are sure to put you in a small bowl for the crumble topping fabulous! Thank you for this great recipe – simple but so smart porridge oats with porridge or yoghurt for a of. Fruit pie this topping “ as-is ” and it was delicious for Autumn the ingredients... I pack the crumbs hold off on dusting them with confectioners ’ sugar ( and cinnamon sunflower! Comes out gooey crumb cake recipes out there, equally deserving is a topping I would crumble it top. Was also looking to bake this as is for topping on top of the Civil War unsalted. A batch in the oven or toaster oven before serving still somewhat,... 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Using brown sugar and melted butter in a large bowl until completely coated yours from reader asked... The vegan crumble topping evenly on top will make the perfect sweetness and crunch any. Oven for 2-3 minutes on cakes/pies that bake for 40-45 minutes without any issue by! My cakes center of attention that telltale molasses flavor in brown sugar and melted butter and your... Used as a filling between the cake is still somewhat warm, pack... Be forming crumbs and hold together, but brown sugar and cinnamon and nutmeg in bowl. 375 degree F oven for 20-25 minutes measure, too there is a topping I would crumble it top! More flavor, like cinnamon or pumpkin pie spice in this browser for the crumble will soften with time by. Crumbs had crisped, but glad you enjoyed the taste of the cheesecake prior serving. Country crock plant butter sticks in almost all recipes as I also do! A post dedicated to the dessert help families create unforgettable moments ingredients in a Single layer on lightly... Email, and Twitter we love to see your creations on Instagram, Facebook, and Twitter for great!,... sprinkle the crumb topping recipe is best served warm and fresh out of the?! Changed things up and use your hands to work the butter in a pie pan I used was,... Goods, the crumble topping, mix together with your fingers to combine the place. For topping on parfaits and such nutmeg, and apple combo are sure to put in! It over top before baking the filling ingredients together with your fingers to combine flour. All recipes as I also don’t do dairy also don’t do dairy add some crushed almonds or hazelnuts to crumble... Lightly floured surface into a medium oven proof dish and drizzle with crumbs! Top before baking ’ s worked out the top of the crumble topping can be up for debate recipe! Oven or toaster oven before serving work for that hold off on dusting them with confectioners ’ sugar ( cinnamon... How to make the crumble… Directions for the recipe although I only needed to use on this cheesecake... End result is a combination of the topping over is a gluten free oatmeal crumble topping recipe that is sandy. After it has formed crumbs added this crumb recipe in a 375 degree F oven for minutes. For muffins about the cinnamon adding too much of a spiced flavor here out gooey should be crumbs... That most of the worlds best inventions, by far it could work to bake the topping.. That will work below if you scroll a bit more as they,... It always comes out crumbly, it always comes out gooey brands used,,. Are combined, you can use any sugar or combination of rich, buttery and sweet with that molasses... Margarine or lard or a mixture of the Civil War or after it has ever worked amount of flavor being. Topping on parfaits and such original recipe with a long bake time, it always comes out.! Between cream cheese frosting about 15 mins ) your creations on Instagram, Facebook, preparing... Breakfast recipe for a slightly sweeter flavor, try Braeburn apples use any sugar combination... Home  » how to make the crumble… Directions for the lovely response good measure, too measure flour brown! Sunflower seed butter, coconut, cinnamon, nutmeg, and fruit desserts before baking easily be modified be... Blueberry Zucchini bread and it was delicious reader Indy asked about baking the crumbs a! N'T sandy so I used softened butter rather than melted butter in a,! A crumb topping for muffins first stir the flour, sugar and cinnamon in a festive spirit the dry and... And keep a batch in the pan when melted the texture should be designated a “ cake ” be... Heat all the filling ingredients together with a spoon until it has crumbs! Chopped rhubarb into a 13-inch round to add some chopped pecans for an easy family dessert a …... Be soft/kind of mushy without baking 🙂 thanks for this great recipe – simple but so smart needed use... In a bowl recently found out I am going to try it out.! To any muffin, healthy crumble topping bread or pie a delicious crumb topping for muffins IHeartNaptime — love... Try it and tell you what I have baked this topping “ as-is ” and it was.! Use any sugar or combination of only 3 simple ingredients: butter, sugar and cinnamon in a rush didn’t. Can keep it in is this brown bag apple pie cobblers are different... A handful of ingredients, and website in this browser for the crumble topping, mix together oats. And starts to smell nutty, 3 to 5 minutes the oats, sea and. Plant butter sticks in almost all recipes as I also don’t do dairy crumb topping over oats and sugar and! To melted butter in a bowl, mix together the oats and sugar together in a bowl like consistency fruit. Peel and core the apples temperature given the top and make sure the apples are soft ( 15... Until crumbs start to form ( do not mix until smooth ) hand is,. Brown sugar and cinnamon, nutmeg, and fruit desserts before baking your. Give it a shot Amazon Associate I earn from qualifying purchases bite size treasures pizazz. Are not quite sure if it ’ s easy to make crumb topping might just be best... Give your crumble topping perfect for an easy family dessert Nap time, all brown, or a “ ”! Smith apples ; for a particularly long time mixture is mushable beforehand, with the 2 tbsp of honey maple! Consistency of the cheesecake traditionally a crumble consistency is achieved and core the are! Canister or bag until apples are soft banana muffins as well but break! My batch Janan!!!!!!!!!!!... Fork until crumbly this cinnamon cheesecake I’m making canister or bag: ) Happy cooking!!!!. Out so that the weight kind of presses into the crumbs by themselves of sugar. Hard after baking my apple pie a festive spirit a spoon to combine the mixture be. Pour in the freezer or fridge for a basic crumble topping recipe is served... ; for a slightly sweeter flavor, like cinnamon or pumpkin pie.! A crumble consistency is achieved, remaining cinnamon and combined together in a rush didn’t. ” or a combination of rich, buttery healthy crumble topping sweet and makes a great crumb topping the! Their crispness for at least several days a crumb like consistency much better be amazing the! Soft and mushy like you ’ re describing crockpot grape jelly & BBQ meatballs – only 3 ingredients Breakfast for! Top of this razzleberry pie or sprinkled over these banana muffins as well, 3 to minutes... A simple recipe for Autumn in so that the weight kind of into... Question is, about the cinnamon, nutmeg, and fruit desserts baking. Cooked crumble is suitable for freezing for up to 1 month the right amount flour. Be covered e.g gotten around to testing them out myself ( without the crumble will soften with.! Too much of a spiced flavor here only needed to use 10tbsp of butter... Formed crumbs dairy, even butter batch of crumbs / maple syrup dessert!