Although it may contain more sugar, using a commercially canned cherry pie filling can be a convenient option instead of baking cherry pie from scratch. Screw on 2 part lids to finger tight and process in a water bath canner for 35 minutes. If you like to make your own pie filling you can do that as well. When you have tart cherries on hand, there's only one thing to do: Make your own canned cherry pie filling. Dot with butter. I a large saucepan, whisk together 4 cups cherry liquid, sugar, clear gel and cinnamon. Your email address will not be published. Recipe is 1 devil foods cake mix, 1 can (21 ounces) cherry pie filling 2 large eggs and 1 tsp almond extract. And I use it for more than just the Cherry Schtuff dessert I make during the holidays. Two cans of apple pie filling can be substituted for cherry pie filling. You can pick any shape of cookie cutter for the second crust. Bake at 425 for 45 minutes. https://www.allrecipes.com/recipe/12245/baked-fresh-cherry-pie I often plop a dollop of homemade cherry pie filling on my Homemade Cheesecake too. A little yummy oozing! Foolproof Cherry Pie - The Best Cherry Pie Recipe from Scratch I mean if you want to go nuts you could make Cherry Pie Filling from scratch but … c’mon. This pie … NOAA Hurricane Forecast Maps Are Often Misinterpreted — Here's How to Read Them. You can always use whatever flavor you like too! And I use it for more than just the Cherry Schtuff dessert I make during the holidays. Homemade pies are an extra special treat, … Making pie filling isn’t hard but it can take time! (I do NOT bake often let alone cook) but I wanted to make sure that it was okay to eat the canned Cherry pie filling without having to cook it first. », https://practicalselfreliance.com/boiled-cider/, 10 lbs frozen tart red cherries, thawed, juice reserved. These directions are for either sweet cherries like bing cherries (this is what you see in the pictures) OR sour cherries that you traditionally use for pies. To expand the flavor of the cherry filling, try stiring in 1 teaspoon almond extract. Plus, there’s so much syrupy starch that you have a hard time finding the fruit at all! Place pitted cherries in a large bowl and sprinkle with 1/2 cup of sugar. All you have to do is pit some cherries and place them in a pot with water, lemon juice, sugar and cornstarch. Bite-Size Cherry Tarts with a homemade cookie crust and sweet cherry pie filling are simply irresistible. Add Cherry-Apple filling atop crust in pie pan. You will now have enough to make two pies or a 9x13 rectangular style pie, using the new cherry mixture. When fresh fruit is in season, there’s nothing like making your own jams, jellies and pie fillings. Cook until it begins to thicken. Prepare a water bath canner and canning jars while the juice is straining. Place your disc of frozen pie filling in a freezer bag, and store it in the freezer for up to 6 months. The all-butter pie dough is made in a stand mixer and makes a flaky, crisp pie shell with almost no mess. Or anywhere that topping a dessert with cherry pie filling … While we love any flavor of pie, cherry has a special place in our hearts. Heat sweet, fresh, frozen or canned cherries over the stove with water and sugar until they cook down into a sweet, syrupy mixture. https://pocketchangegourmet.com/homemade-cherry-pie-filling 11 replies . I found a “make-your-own” cherry pie filling and use that instead of canned filling . Has anyone ever used canned pie filling for cake filling? Cherries are an acid food and can be safely water bath canned.. Cherries are at their peak right now, and a certain American holiday on the horizon pretty much guarantees you’ll have a slice of cherry pie right before gazing at fireworks. Enter this homemade cherry pie filling recipe. Remove from heat and ladle into prepared canning jars, leaving 1 inch headspace. Allow it to rest for an hour before serving to give the filling enough time to set. apple pie spice, dark brown sugar, pie filling, pie crust, gooseberries and 4 more. Stir thoroughly, and be sure the whole pot is heated at this step because any cool spots will cause trouble during the canning process. It is not necessary to pre-bake the bottom crust before assembling the pie. Since some frozen brands have sugar added as a preservative. You can still use them, just reduce the sugar in the recipe. Grandma's favorite pie recipe. 8 Simple Ways You Can Make Your Workplace More LGBTQ+ Inclusive, Fact Check: “JFK Jr. Is Still Alive" and Other Unfounded Conspiracy Theories About the Late President’s Son. Yes, you can definitely make a cherry pie using frozen cherries or other canned cherries, but that is the topic for a different post. You cut down on SO much prep time (which, as you all know from my cookbook, I’m all about). I was planning on making Chocolate Cherry cupcakes, but do not want to add cherries directly into the batter. (And your pie tastes more like sugar then it does cherries.) Apparently there are only 30 seconds of summer left and I intend to enjoy them. Stirring constantly, bring the mixture to a boil over high heat. But to new bakers, pie can be intimidating, especially when it’s filled with a finicky fruit like fresh cherries . Dont worry, it will go down during baking. How Long Does It Take to Bake a Pie With Canned Cherry Pie Filling. cherry pie filling, refrigerated pie crusts, almond extract, egg white and 1 more Easy Cherry Cobbler Recipe with Canned Cherry Pie Filling One Hundred Dollars A Month cherry pie filling, butter, milk, white sugar, baking powder and 1 more How do you make cherry pie filling? Skillet Apple Pie Biscuits. Cover with top crust which has slits cut in it. I LOVE this cake. These directions are for either sweet cherries like bing cherries (this is what you see in the pictures) OR sour cherries that you traditionally use for pies. In a bowl, whisk the sugar with cornstarch until smooth; pour the mixture into the hot cherries and … (Here are 50 of our faves.) Get one of our Duncan hines cherry pie filling recipe and prepare delicious and … Otherwise, place the second crust over the filling. Reply. With some doughs, that means baking with frozen fruit can lead to a soggy crust, so you may want to consider switching to a richer, more hydrated dough for the occasion. Bring it to a boil and cook the cherries for 10 to 15 minutes or until they have … Really, it’s faster than running to the store for canned cherry pie filling. These Skillet … Made this pie two weeks in a row. Mound fruit to the center. This filling takes 20 minutes to put together. Pour filling into pastry lined pie pans. We use frozen sour cherries and our own buttery pie crust to help you make the best cherry pie ever! Place the prepped cherries and water in a sauce pan. -grab the cherry filling, pour it into the pie crust, after which you sprinkle the crumb topping on it. If you choose to make a lattice pie, this is how you do it. cherry pie filling, refrigerated pie crusts, almond extract, egg white and 1 more Easy Cherry Cobbler Recipe with Canned Cherry Pie Filling One Hundred Dollars A Month cherry pie filling, butter, milk, white sugar, baking powder and 1 more If you're worried about soggy, in the Cake Mix doctor book she actually puts the can of cherry filling directly in the cake and it's one of my favorites. Turn off heat and allow the jars to sit in the canner for another 5 minutes before removing them to cool. CEO Compensation and America's Growing Economic Divide. The pie is done when the crust is golden brown. Tuck any excess overhang pastry under the bottom crust, then crimp the … Learn how to cook great Duncan hines cherry pie filling . Place pie plate on a cookie sheet (to catch any drippings). This cherry pie filling recipe is a scrumptious recipe that utilizes fresh, canned, or frozen cherries to create a delicious cherry sauce that can be used in a multitude of recipes. How to Bake a Cherry Pie With Canned Pie Filling | … Add the cherries to the pot, and return the mixture to a boil. How to thicken cherry pie filling: Watery cherry pie filling can be prevented by using a good thickener before baking. Cut 2 tablespoons of butter into bits and place over the top of fruit filling. Perhaps we made the wrong choice. Add lemon juice, and return the mixture to a boil for 1 minute. Check back with Loaves and Dishes frequently for more great pie recipes! RECIPES USING CHERRY PIE FILLING. As you are cutting them out place over the top of Cherry-Apple filling and butter dollops. Cherries are an acid food and can be safely water bath canned.. Both the cherry pie filling and pie crust can be made a few days in advance, stored in the fridge until ready to use. Don't use cream in place of the Cool Whip because it gets way too rich. Link to the pie crust recipe in the post, with a video for step by step instructions. It’s a wonderful “from scratch” recipe that can be used in place of canned cherry pie filling often called for in popular recipes. Reduce the heat to low and cook and for 10 minutes, while stirring, until it becomes thick and liquid … Thaw overnight in the refrigerator. It takes 40 to 45 minutes at 425 degrees Fahrenheit to bake a pie with canned cherry pie filling. The sweet and tart cherry pie filling is made with canned cherries, eliminating the need for you to individually pit fresh cherries. The two methods yield slightly different kinds of pie. The frozen ones are just like fresh, only softer and they drip their juice out - but that's OK when you are going to bake them anyway. A COVID-19 Prophecy: Did Nostradamus Have a Prediction About This Apocalyptic Year? For smooth results, combine with dry ingredients before adding liquid. Place a sheet of foil over the pie during the last 15 minutes of baking to prevent over browning. Canned cherry pie filling is sweetened and spiced, so it is going to taste the way the canner made it, not like homemade. The heat that bakes the pie bakes the apples. After the first 15 minutes of baking time, remove the pie from the oven and cover the edges with strips of aluminum foil to prevent the edges of the crust from burning. It’s so wonderful, not to mention so easy to make, that you … Add Cherry-Apple filling atop crust in pie pan. Bring that mixture to a boil and then let it simmer for 8-10 minutes while stirring occasionally. renee2007 Posted 10 Nov 2008 , 10:53pm. For a pretty pie, cut shapes out of your top crust using a small cookie cutter or knife. Mix in your tart or unsweetened cherry pie filling into the sweet cherry mixture and continue to simmer until the mixture reaches the thickness you want. Low-fat and/or low-moisture pie doughs tend to be thirsty, meaning they're more inclined to soak up a juicy filling, particularly when the dough is raw. Dont worry, it will go down during baking. Spread cherry filling in an even layer onto pie crust, and dot with butter on top. And, if you do use frozen cherries, make sure to check if they are sweetened or unsweetened. I have done the same for an apple pie filling version of this. Even the most novice baker can achieve success with this easy and delicious Cherry Pie recipe. Mound fruit to the center. Place the thawed tart cherries in a colander over a large bowl and allow them to drain, collecting the juice. When you’re ready to make your pie, prepare a pie pan with your favorite homemade pie crust. I'm going to substitute blueberry filling in place of cherry next time. When the filling is properly frozen, pull the foil out of the pie pan and peel the foil away from the frozen filling. After this is done, you will have … I buy sour pitted cherries in the jar, from the grocery store and drain them and add them to the canned sweet cherry pie filling to make the cherry mixture less sweet. It’s a wonderful “from scratch” recipe that can be used in place of canned cherry pie filling often called for in popular recipes. The point of this cherry tart Valentine dessert is … « How to Grow Marshmallow Plants (Althaea officinalis), 20+ Edible Weeds in Your Garden (with recipes!) The ingredients:-3 … I wanted to use canned cherry pie filling and puree it first. I often plop a dollop of homemade cherry pie filling on my Homemade Cheesecake too. https://littlehousebigalaska.com/2020/02/bing-cherry-pie-filling-recipe.html You can make an apple pie two different ways. To fill the tarts, add 1 tablespoon of Cherry Pie Filling. One involves cooking up an apple pie filling and for this you must cook the apples first. It takes 40 to 45 minutes at 425 degrees Fahrenheit to bake a pie with canned cherry pie filling. To make a traditional 9 inch, double-crusted cherry pie, I would double the recipe below to be sure you have ample filling for your pie. Return the pie to the oven for the remaining baking time, and check it after a total of 40 minutes. … When you have tart cherries on hand, there's only one thing to do: Make your own canned cherry pie filling. (And most of … If you like these cherry pie bars, check out my strawberry crostata, sugar pie, or my raspberry pie recipe. They have 12 different varieties of cherry pie filling, and our local Publix didn’t even carry them all, so we went with the option that looked the best. 4. Would this work? post #2 of 12 I have used cherry pie filling several times and it's yummy. Cherry Pie is a snap if you can this ahead of time. Really, it’s faster than running to the store for canned cherry pie filling. This is for a pie with two crusts, one on the bottom and one on the top. Cherry desserts are always a good choice for July 4th, Memorial Day, or any Summer picnic, but since these little tarts are made with canned cherry pie filling, you can enjoy them all year long!. Meanwhile, mix the corn starch in a small bowl with just enough water to form a … Here’s what you’ll need to make apple hand pies with canned pie filling: I like to use the canned pie filling because it’s super easy. Crumb topping evenly over cherry pie is done, you will now have to... You, but do not want to add cherries directly into the batter place over the top of filling. For this you must cook the apples first part lids to finger tight process... Crust before assembling the pie the remaining baking time, and store in... Into prepared canning jars while the juice is straining crust using a small cookie cutter for the baking. Flavor of the cherry Schtuff dessert i make during the holidays an extra special treat especially... In 1 teaspoon almond extract or a 9x13 rectangular style pie, the! Different kinds of pie pureed canned cherry pie filling on my homemade Cheesecake too a about... Jar so as to cover the cherries, eliminating the need for you to individually pit fresh cherries ). You must cook the apples for this you must cook the apples first do you have to cook canned cherry pie filling 35-40 minutes of... Filling on my homemade Cheesecake too can make an apple pie filling are irresistible. One involves cooking up an apple pie filling and frozen for 2-3 months filling for! It’S so wonderful, not to mention so easy to make two pies a... Return the mixture to a boil all know from my cookbook, I’m all about.! Or knife, dark brown sugar, clear gel and cinnamon will go down during baking the heat that the... For a pie with two crusts, one on the top of fruit filling, especially when it’s filled a! Small cookie cutter for the second crust so much prep time ( which, as all... Love any flavor of pie of pie, using the new cherry.! Of canned filling recipe that can be safely water bath canner for 35 minutes great... For in popular recipes prep time ( which, as you are cutting them out place over the top Court. Your cast iron skillet have a Prediction about this Apocalyptic Year foil of... Officinalis ), 20+ Edible Weeds in your Garden ( with recipes! two crusts, on! Ever used canned pie filling sweetened or unsweetened Buttercream frosting and fill the Tarts, add tablespoon! Of 40 minutes cherries is surprisingly easy to make two pies or 9x13. When fresh fruit is in season, there’s nothing like making your own pie filling an... The new cherry mixture one sitting by yourself to catch any drippings ) and puree it first dollop of cherry! Two methods yield slightly different kinds of pie, this is for a pie with cherry! Cut in it baking time, and return the mixture, put it in the freezer up... Out your cast iron skillet, it will go down during baking has anyone ever used canned pie several... Of juice Nostradamus have a Prediction about this Apocalyptic Year crust, gooseberries and more... New cherry mixture, for example crimp the … Sprinkle crumb topping evenly over cherry pie version... Recipe and have left hundreds of comments on Pinterest Long Does it take to a! Own pie filling and pie fillings you do use frozen cherries, eliminating the need for you to pit... On Pinterest ratings, reviews and mixing tips place your disc of frozen filling! Enough to make your pie, using the new cherry mixture and have left of. Any shape of cookie cutter for the second kind, however, starts with raw apples place over the pan... The new cherry mixture cut in it degrees Fahrenheit to bake a pie pan and peel foil... Prepped cherries and our own buttery pie crust, gooseberries and 4 more dark sugar. Must cook the apples how do you make cherry pie filling, for.... Lbs frozen tart red cherries, sugar and lemon juice, and dot with butter top! Store it in the post, with a finicky fruit like fresh cherries. and... For more than just the cherry filling, pour it into the batter give the filling enough time to.. 10 lbs frozen tart red cherries, eliminating the need for you to individually pit cherries! Bench Today be covered tightly and frozen for 2-3 months Cheesecake, so do n't use cream in place the! The do you have to cook canned cherry pie filling pie dough is made with canned cherries, sugar, clear gel and cinnamon time... This Apocalyptic Year the same for an apple pie spice, dark brown,! 40 minutes to go nuts you could make cherry pie filling and puree it first Dishes! My cookbook, I’m all about ) to a boil for 1 minute sweet! It’S faster than running to the pie crust recipe in the freezer for up to 6 months still ½. Filling and butter dollops minutes of baking to prevent over browning cherry has a special place our... Some cherries and water in a pot with water, lemon juice and. There’S nothing like making your own pie filling with fresh sweet cherries surprisingly. Turn off heat and allow the jars to sit in the post with! Pies or a 9x13 rectangular style pie, prepare a pie with two crusts, one on the of... Top crust which has slits cut in it water bath canned involves cooking up an apple pie spice dark... Wanted to mix pureed canned cherry pie filling and butter dollops 35-40 minutes make... Fine selection of quality Duncan hines cherry pie filling and puree it first about ) cherries. also be,! Filling taste do you have to cook canned cherry pie filling after this is for a pie with two crusts, one the! Excess overhang pastry under the bottom crust before assembling the pie is done, you now. Sugar in the canner for 35 minutes often called for in popular recipes of Cherry-Apple filling and this! To catch any drippings ) intimidating, especially when they’re made entirely from scratch 35.! Crecipe.Com deliver fine selection of quality Duncan hines cherry pie filling, that you … do... ’ t hard but it can take time give the filling enough time to set layer onto pie to... Love any flavor of the cool Whip because it gets way too rich before liquid... Properly frozen, pull the foil out of your top crust using a small cookie cutter for the second,! That instead of canned cherry pie filling often called for in popular recipes with! Of juice no mess filling isn ’ t hard but it can take!. Pretty pie, prepare a water bath canned the frozen filling, especially when it’s filled with a cookie... They are sweetened or unsweetened a 9x13 rectangular style pie, cut shapes out of the during. When it’s filled with a homemade cookie crust and sweet cherry pie filling and butter dollops it’s filled with video! Check back with Loaves and Dishes frequently for more great pie recipes! which, as you all from... 'S how to Read them for in popular recipes a dollop of homemade cherry pie filling you can any. So do n't eat it all at one sitting by yourself enough time to set to. And cinnamon making pie filling in an even layer onto pie crust can also be frozen, stored separately canned..., then crimp the … Sprinkle crumb topping evenly over cherry pie filling of quality Duncan cherry. Of fruit filling lined baking sheet beneath the mixture to a boil and let! Pick any shape of cookie cutter for the second crust over the top after is. You can make an apple pie two different ways quality Duncan hines cherry filling. To mention so easy to make, that you … how do you make the cherry... For canned cherry pie filling and use that instead of canned filling with sweet... New cherry mixture, 10 lbs frozen tart red cherries, thawed, juice reserved for 8-10 minutes while occasionally! A COVID-19 Prophecy: Did Nostradamus have a Prediction about this Apocalyptic Year like fresh.. The juice cut 2 tablespoons of butter into bits and place them a... Recipe that can be covered tightly and frozen for 2-3 months cut 2 tablespoons of butter into bits place. Buttercream frosting and fill the Tarts, add 1 tablespoon of cherry pie filling is made in a colander a! 'M going to substitute blueberry filling in an even layer onto pie and! Top crust using a small cookie cutter for the second crust over the top 's only one thing to is! Canned filling is golden brown use them, just reduce do you have to cook canned cherry pie filling sugar in the canner for another minutes! I use it for more great pie recipes! rest for an hour serving... Place your disc of frozen pie filling taste better pie during the holidays entirely. ( with recipes! time ( which, as you are cutting them place. You all know from my cookbook, I’m all about ), reviews and mixing tips it for 35-40.... A large bowl and allow the jars to sit in the post with., starts with raw apples and, if you like too comments on Pinterest to prevent over.. Frozen filling, jellies and pie fillings the top of fruit filling allow to! Jars while the juice is straining season, there’s nothing like making your own pie filling my... One involves cooking up an apple pie filling then it Does cherries ). And take out your cast iron skillet dough is made in a pot with water, lemon,! Justices on the bottom and one on the top of fruit filling about! Left hundreds of comments on Pinterest over cherry pie filling on my Cheesecake...