1-888-871-9098 The next morning, slice, top with granola and vegan whipped cream, and serve. A healthy Thanksgiving or Christmas dessert! You know, the ones we’ve bookmarked throughout the year in hopes that we’d find an excuse to make them someday. I also made it with Trader Joe’s Murasaki (spelling?) Maybe I did use too much coconut oil or too big of pieces. Prepare pie crust. Stop and give it … This pie can be made with yam as well as sweet potato: I tested both and the result is very similar, both in terms of appearance and taste. And then the filling. For the topping, peel and chop the potato and boil in a saucepan for around 15 minutes or until soft. When you cook the crust is it still supposed to be kind of wet and bubbly in the middle? Enjoy this pie, friends! This delicious vegan friendly sweet potato pie is made with purple sweet potatoes, which gives it a gorgeous color while maintaining the classic flavor. :). I’m obsessed with seasonal desserts. 6. :). This purple version of classic sweet potato pie has a shot of brandy, which adds another layer of seasonal flavor. But it should firm up nicely after you bake it with the filling. sweet potatoes) 1 cup well-shaken and stirred coconut milk (from 1 [13.66-oz.] Purple Sweet Potato Pie, vegan, paleo November 2020 So much better than an average sweet potato pie. Yay!! Fettle Vegan’s Purple Sweet Potato Pie Bars Makes 16–20 bars Ingredients For the crust: 1 1/2 cups raw cashews 1 cup macadamia nuts (or skinless almonds) 1 … While … Plus, this sweet potato version takes only half the time to bake! So for this purple sweet potato pie, we’re making a super quick graham cracker-esque crust with F-O-U-R ingredients: coconut oil, cinnamon, a touch of brown sugar, and Bob’s Red Mill Almond Flour. 2 nine-inch (9”) pie crusts of your choice, 2 lbs. You won’t find any hard-to-find ingredients here! Coconut cream makes for … Sign up and we’ll make sure you never miss a promotion or the freshest truwhip recipes. Click here to discover tasty vegan meals and treats! As for your crust question, a little! Serve with a dollop of lightly sweetened whipped cream. This is how this pie is sooo I have been holding out on you guys with all my breakfast recipes. Check out more delicious healthy recipes, snag coupons, and find stores near you at BobsRedMill.com! In fact, I made it again last night juuuust to make sure it was as good as I remembered. This Vegan Sweet Potato Pie recipe is one of my favorite holiday desserts and it’s super easy to make!Being from the south, I’m no stranger to sweet potatoes and love ANY excuse to eat … It's GORGEOUS and naturally colored with purple sweet potatoes! Raw Purple Sweet Potato Pie [Vegan, Gluten-Free] - One Green Planet So glad you liked it. And it’s just so good, guys. Bake pie crust 15 minutes. Vegan Sweet Potato Pie Ingredients The ingredients for this pie are very simple. So not my cup of tea. It makes an excellent alternative to Pumpkin Pie for a Thanksgiving dessert! OMGGGGG! I am still on the lookout for purple sweet potatoes in my area and can’t find them….argh! Meanwhile, in a blender container or food processor, blend the chopped sweet potatoes, coconut milk, safflower oil, flaxseed, cinnamon, allspice, sea salt, monk fruit sweetener, and vanilla/rosewater until smooth. Freshly squeezed is best, but store-bought is perfectly fine. To make this pie, you’ll need: Baked sweet potato: a must! ★☆ Because we love color here. It's also free of dairy, eggs, and refined sugar, and can also be made gluten-free by using the gluten-free crust option. I’m so not a pie crust fan, but I do enjoy graham cracker crust. I only discovered the magic of sweet potato pie by making it myself a few years back to see what it was all about, and of course, I made it a vegan gluten free sweet potato pie! Bake for about 45 minutes. A super fun vegan sweet potato pie! 1/2 of a cooked purple sweet potato 1 cup uncooked rice or quinoa (washed) 2 cups coconut juice (or coconut water) 2 cups coconut milk blended with 10 pitted dates OR 1 teaspoon stevia Simple pleasures. But the food traditional of the holiday – stuffing, turkey, mashed potatoes -…no thanks. I am so obsessed, what a FUN idea. It’s free of dairy, eggs, and refined sugar, with a gluten-free option as well! I bake mine at about 180 Celsius (356 F) for 45 to 50 minutes. Watch the crust—if it begins to brown you can place foil around it to keep from burning. It comes together in a blender! ), and measure with a kitchen scale (. By the way, you can find purple yams at Asian grocery stores, although I bought the ones I used for this recipe at the Superstore. It’s dense and kinda chewy, and it sets up perfectly under the filling. purple sweet potatoes, peeled and chopped ¾ cup almond milk ½ cup cane sugar 1 ½ Tbsp tapioca starch ½ cup maple syrup … It was born as a fusion between my Purple Sweet Potato Ice Cream and the Chocolate Sweet Potato Milkshake I posted about the other day, and is cheery … Not only is this dairy free sweet potato pie delicious, it also deserves a spot on your holiday dessert table, each and every year. My purple sweet potatoes are baked and I’m getting ready to make the crust and I have a few different sizes of pie pans… Which size did you use? Filed Under: Bob's Red Mill, Dessert, Favorites, Food, Gluten Free, Reader Favorites, Seasonal, Vegan, Vegetarian. Best Gluten Free Vegan Pumpkin Pie recipe, A Little Somethin' Sunday #98 - Sinful Nutrition, Pink Dip! If you have never had a sweet potato pie, then stop everything you are doing. This Vegan Sweet Potato Pie is super creamy, warmly spiced, and has a flaky, crispy crust. 1. So glad you found the potatoes. It will be quite thick, so be patient with your blender. :-(, Sharyn! Can the coconut oil be substituted for vegan butter? You should be able to press it together with your fingers. Our guests are gonna love this! Very nice! Pour pie filling into prepared crust and add decorative top crust. Bring a medium sized pot of water to a boil. … For the filling, peel and chop all vegetables. It’s also gluten-free and refined sugar free, and there’s no rolling pin or floured surface needed, no pre-baking required, and no need to chill the pastry. To add depth of flavor to this vegan purple sweet potato pie, we rely on a few key ingredients. ★☆ I’m really excited to make this recipe! Drain and add to a bowl with the milk and desired seasonings. If you’re aching for some more sweet potato recipes, I’ve got plenty to go around! Adapted from my Best Gluten Free Vegan Pumpkin Pie and from Food Network. Add the rest of the pie filling ingredients and blend on high until everything is … We use cookies to ensure that we give you the best experience on our website. purple sweet potatoes, peeled and chopped. Thanks to the great folks at Frieda’s Produce, who sent me a delicious box of produce, including a couple of their Stokes Purple® sweet potatoes, I was able to put recipe development into action and create this purple sweet potato pie recipe for you. Holla. Just one bowl. I'm Alexa, that girl obsessed with cookies, oats, and veggies. And snap some pics and share them with me on the Insta. Yay!! Your email address will not be published. 8-9 inch pan should work perfectly :) Let me know how it goes! Woot woot! Cinnamon-spiked everything! 4. Packed with copper, manganese, and vitamin B2, B5, B6 and C, purple sweet potato does not only have a beautiful color: it is also a mine of nutrients. Turns out, purple yams make a Vegan Purple Sweet Potato Pie that is as pretty as it is tasty. purple sweet potatoes, peeled and chopped ¾ cup almond milk ½ cup Purple Sweet Potato Milkshake might sound pretty strange, but it’s one of my favourite drinks. Gingerbread fun! I love the flavor of the almond flour here paired with the rich filling – too good! Oh, I love Turkeyday feasting. ★☆ Recipe Notes AQUAFABA: Aquafaba is the cooking liquid from beans, which is used as an egg alternative because its protein structure is similar. Once cooled, cut a slice and top with truwhip Vegan! A vegan friendly sweet potato pie made with purple sweet potatoes! Add the sweet potato purée, coconut milk, brown sugar, cornstarch, vanilla extract, salt, cinnamon, nutmeg, ground cloves and ground ginger to your blender jug and blend until smooth. My Whole Foods was out of … which are purple on the outside and yellow-ish flesh on the inside. You'll also receive a free eCookbook featuring my best recipes! Carefully remove the sweet potatoes from the oven and allow to cool until you can handle them. One fall dessert I’ve never tried, however: sweet potato pie. Specifically, some good dark meat, a huge pile of mashed potatoes with too much butter, and as many desserts as I can stuff in my face. I mean, the holiday of Thanksgiving is pretty amazing: getting together with family and friends, remembering what you’re thankful for, stuffing your face whilst watching the parade. I loooove the way this crust turns out. Then add it to your other ingredients. Pumpkin galore! Wet your … […], […] Vegan Purple Sweet Potato Pie – Fooduzzi […], […] vegan purple sweet potato pie is so gorgeous and […], […] soon as I saw the color, I knew a remake needed to happen on Fooduzzi. Purple Sweet Potato Pie {vegan-friendly} This Purple Sweet Potato Pie is the perfect healthier pie recipe to wow your friends and family for any occasion. Then, decrease the temperature to 350 degrees F and bake an additional 15-20 minutes. The pie should look set, but don’t let the edges brown. They made a delicious pie too! Privacy policy | Legal | ©2020 Peak foods, llc. Add the almond milk, sugar, starch, syrup and spices to the food processor and blend until smooth. Made dairy-free, vegan-friendly … Preheat the oven to 175 Celsius (350F). If you continue to use this site we will assume that you are happy with it. Peel the baked potatoes and add them to the bowl of your food processor. Preheat the oven to 350 degrees. Add the purple sweet potatoes and boil for 10 minutes, or until the yams can be pierced with a fork. :-) I took a photo of my purple one but I don’t know how to upload it! Remove the pie from the oven and allow to cool to room temperature on a cooling rack, then place in the fridge to cool overnight (not optional). Wrap the purple sweet potatoes in foil, prick them with a fork and bake them together with the pie crust or up to 2 days in advance until tender. I topped mine with some granola (gotta have that crunch) and vegan whipped cream, and it was perfection. I’ll update the recipe to reflect the fact that they should be really small balls, rather than big chunks like you want for traditional pie dough. :). It was delicious. Vegan November 13, 2017 by Alexa [fooduzzi.com] 21 Comments, [This post is sponsored by my wonderful friends at Bob’s Red Mill! :). Pinning! can) 1/2 cup granulated sugar 3 tablespoons salted butter, melted You already know this: mornings can be hectic.But, most ‘convenience’ foods that we can grab-and-go aren’t so convenient for our bodies. It gets its sweetness solely from the roasted sweet potatoes and the maple syrup. My Whole Foods was out of them the week of Thanksgiving, so I just made an orange version. The purple sweet potatoes give this pie its unique coloring and provide a creamy base for the dessert. 5. Could you even dream of a prettier dessert to share at your Thanksgiving feast?! Transfer to a food processor. 2 nine-inch (9”) pie crusts of your choice 2 lbs. I'll send you healthy takes on classic recipes, delectable recipe roundups, and more updates on my growing blog. (Vegan White Bean Beet Dip) - Fooduzzi, Naturally Colorful Vegan Recipe Ideas - Fooduzzi, Vegan Chocolate Peanut Butter Cookie Dough Bites, A Gift Guide to Support Pittsburgh-Based Businesses this Holiday Season. A show-stopper for sure. I don’t know … 2 cups mashed cooked purple sweet potatoes (such as Stokes Purple) (from about 1 1/2 lb. Share a comment below — I cannot wait to hear what you think! Enjoying life. http://www.sistersweetly.wordpress.com, I hope you had a chance to try it, Trina! VEGAN SWEET POTATO PIE WITH COCONUT, ALMOND CRUST This beautiful, purple sweet potato pie is vegan, paleo, low sugar, and is made with an outrageously delicious almond crust. […] how fun is this purple sweet potato pie?! It reminds me of pumpkin pie, but it’s a bit more…rich. Bake for 15 minutes. © Fooduzzi LLC, 2020 || Privacy Policy || Get in Touch. Wow your Thanksgiving guests and start a new tradition this year with this unique pie! Hi!! Vegan whipped cream, powdered sugar, cinnamon sugar, or just straight up slices of vegan sweet potato pie! The center should have a little movement but be fully set. These include fresh orange zest, as well as a splash of orange juice. Get my best healthy, gluten free, and plant-based recipes in a free eCookbook by subscribing to email updates! :) And I love that you used those sweet potatoes – I’ve never used them, but it’s great to know they work! Scoop out the flesh (no skin, please! Use a whizz stick to puree and set aside. And don’t forget the coconut cream–it’s the creamy, crowning touch. We’re always whipping up new promotions and recipes just for you. I’m pretty sure I’ve mentioned this before, but Thanksgiving food? Sweet Potato Breakfast Bars – Easy 4 Ingredient Meal Prep Breakfast! Keep the crust refrigerated until ready to bake. And because it’s almost Valentine’s Day and have you ever seen a more perfect dip for […], Your email address will not be published. Pour the crust into your prepared pie plate and press it into the bottom and up the sides using your fingers. Cooking steps for Frieda’s Purple Sweet Potato Pie Recipe Preheat oven to 350 degrees. After a quick chill in the fridge overnight (yaaas for extra oven space on Thanksgiving Day), this pie slices up like a dream. A must try alternative to pumpkin pie. Cover the sweet potato chunks with water in a sauce pot. This easy vegan sweet potato pie is insanely easy to make! That’s something I think we could all use a little more of right now. SWEET POTATO PIE This brightly-colored vegan treat is sure to stop the show at any Holiday get-together! I adapted this recipe from my Best Gluten Free Vegan Pumpkin Pie recipe, and it really is the BEST. I’m not sure why this is, but my immediate family is the same way. Fall means Thanksgiving and sweet potato pie! *When you’re ready to make the pie crust, scoop the coconut oil into a bowl and stick it in the freezer for about 10 minutes. ★☆. ★☆ Happiness. Well, I’m just in love with the color of that sweet potato filling! Thanks! This color!! I seriously have a huge stack that needs to eventually get posted on the blog. Mix all the crust ingredients in a large bowl then transfer them to the prepared pie pan. Mine didn’t look as pretty as yours but I was happy to find, finally, those darn purple flesh sweet potatoes! Boil sweet potatoes until soft and drain. So glad you found the potatoes. 2. And creamy. Spoiler alert: it is. You’ll take the puree from some roasted purple sweet potatoes (I found mine at Whole Foods) and mix it with ingredients like coconut milk, coconut flour, spices, and pure maple syrup. This Vegan Purple Sweet Potato Pie is rich, creamy, and 100% plant-based! If it didn’t, I bet the coconut oil chunks were a bit too big. Can be Top 8 Allergen Free. I’d love to see your picture – you can either tag me (@fooduzzi) on Facebook or Instagram, or email me at fooduzzi@gmail.com :). We’re using their fabulous Almond Flour for this Vegan Purple Sweet Potato Pie.]. Fooduzzi is the plant-based food blog. Required fields are marked *, Rate this recipe 3. Check out my sweet potato shepherd’s pie.It’s a keeper! When your crust is finished, carefully pour the filling mixture on top of the hot crust, smooth out the top with a spatula, and increase your oven temperature to 425 degrees F. Immediately put your pie back in the oven for 15 minutes (no need to wait for it to come up to the new temperature). So we use Thanksgiving as an excuse to try new and exciting recipes. That said, I can absolutely, totally, 100% get behind Thanksgiving desserts. A special thanks goes to Bob’s Red Mill for sponsoring this post! Cook for about 15 minutes until the sweet potato pieces are tender. This pie could definitely be one of those desserts. Vanilla Purple Sweet Potato Pancakes that are gluten-free and vegan will have you rethinking your boring old weekend pancakes! Purple Sweet Potato Pie {Vegan, Paleo} November 17, 2016 / Joy. Peel and slice the purple sweet potato into small chunks. 2 nine-inch (9”) pie crusts of your choice 2 lbs. I now love sweet potato pie. One of the things I love about this filling so much is that it’s refined sugar free! A festive and brightly-colored pie to stop the show at any Holiday dinner! Naturally gluten free and refined sugar free! 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