Add pumpkin mixture to flour mixture; stir just until moistened. Baked Chocolate Chip Pumpkin Oatmeal Muffins are a moist, tender, and delicious, baked good that will fill your home with scents of fall. Healthy, hearty, and delicious! Spiced Pumpkin Raisin Muffins. ; flaxseed – to make the flax eggs, which keeps these muffins egg-free and vegan; canned pumpkin – pumpkin puree not pumpkin pie filling, which is sweetened I love a classic pumpkin muffin. Stir into the pumpkin mixture, then stir in the dried cranberries (or raisins). Method. Stir in raisins and spoon into prepared muffin cups. Pumpkin Nut Muffins. Try my cranberry muffins!. Just 1/2 to 1 cup of chocolate chips should be plenty to add wonderfully melted chocolate to your breakfast. Easy Cranberry Raisin Pumpkin Muffins with flaxseed. But, the taste did not appeal to me and my family! They’re made with 100% whole grains, yet they’re fluffy and delicious. No need to add any frosting or glaze as the muffin top has a slight sugary crunch and the pumpkin seeds give the muffin the perfect fall touch. When it comes to pumpkin muffins, I'm a purist. I used walnuts instead of pecans and used regular milk instead of buttermilk which I didn't have. https://www.foodnetwork.com/recipes/pumpkin-muffins-3362235 Number of Servings: Two dozen Combine flour, baking soda, baking powder and salt. These raisin spice muffins are flavored with cinnamon and a hint of nutmeg, for a sweet, nutty, spicy treat. I had no intention of sharing two pumpkin muffins with you this fall but here I am sharing two with you anyways. Lightly grease a 12-cup muffin pan, or line the wells with papers. Preheat the oven to 375°F. Whisk together the flour, baking powder, spices, and salt. The Best Pumpkin Muffins. Add to first mixture and stir until just blended. Add to bran-buttermilk mixture. Ultra moist pumpkin carrot muffin recipe that will win over a crowd. Combine sugar, pumpkin, eggs, oil and water in large mixer bowl; beat until just blended. This pumpkin muffin recipe has been my go-to recipe for years. Light and moist, perfectly domed and with a lightly crispy top, they are my idea of the perfect pumpkin muffin. Moist plenty of pumpkin flavor and a very light and fluffy texture. You can even make it into pumpkin bread if you wish! They have healthy ingredients and are fun to make. And there are many a raisin hater in the world. 1. Pumpkin Carrot Muffins. Preheat the oven to 180°C (350°F, gas mark 4). Once you are on Full GAPS, adding healthy, nourishing baked goods is and exciting addition. Grease a standard 12-cup muffin tin. Make Pumpkin Bread Instead. Mine took 30 minutes to bake (instead of 22). People think of raisins in the wrong way if you ask me. My go-to pumpkin muffin recipe for years has been these Simply Perfect Pumpkin Muffins. You get it all with this pumpkin raisin muffin recipe, It's nutritious, healthy, high in fiber, and it tastes great. Spoon batter into prepared loaf pans. Line 12 muffin tins with muffin cases. I use melted butter because there is no need to wait for it to soften; that makes these easy to whip up in the morning. Fold in carrot and raisins. Chocolate Chip Pumpkin Muffins: Easily mix-in chocolate chips with the dry ingredients. Just cool a little less, for minis and a little longer for jumbo size. I use a 9×5-inch pan. The muffins freeze well, so you may want to double the recipe and freeze extras in an airtight freezer bag. These pumpkin oatmeal muffins are a healthier version of one of my favourite fall breakfasts, but you’d never know it. Preheat the oven to 400ºF. You can make the muffins smaller to make more servings as I did bigger than planned and was hoping to make at least 48....need to … Combine flour, pumpkin pie spice, baking soda and salt in large bowl. ; coconut sugar; spices – pumpkin pie spice, sea salt and ground nutmeg. Pumpkin Raisin Muffins Description: Even George on the Sienfeld TV show will eat more than the tops of these muffins. I also used fresh pumpkin instead of canned out of preference. Five reasons to love this pumpkin muffin recipe: These muffins are easy to make with basic ingredients. Healthy Pumpkin Raisin Muffins *Tip – I wanted smaller raisin “bits” in the muffins. Combine oil, egg, pumpkin, brown sugar, spices and vanilla. Baked with pumpkin and gooey chocolate chips, this muffin recipe is an easy breakfast option or fall treat. Pumpkin Raisin Muffins Tracy Nash, Dietitian Serve these delicious muffins with juice or fruit and a quick-cooked egg for a tasty breakfast that is easy to make. No one will know the difference. Only one bowl required! I used kitchen shears to cut the raisins. This is a modified version of the 2 ingredient pumpkin muffins someone else posted. You won’t need to add too much, as these pumpkins are already full of pumpkin spice flavor. These pumpkin-raisin muffins are so light and flavourful making them the perfect accompaniment to a cup of tea or coffee. Bake it in a preheated oven at 350°F/180°C for 50-65 minutes until a toothpick inserted into the center of the bread comes out clean. Cover the bowl and refrigerate the batter for 4 hours, or as long as overnight. The only things I added were some walnuts and a bit of ground ginger. I searched the web for a good pumpkin muffin recipe, and chose yours because it did not have too many ingredients, it produced 12 muffins (a lot of recipes I saw were for 24 or 36 muffins), and it contained a large amount of pumpkin. Scoop the batter into the prepared pan, using a heaping 1/4 cup of batter for each muffin. If you have kids to get ready (or… a husband/wife to get ready), you can throw a batch of these in the oven while everyone is … 2. I know there are raisins in here. https://www.prevention.com/.../recipes/a20530602/pumpkin-raisin-muffins Bake for 15 – 20 minutes. Reviews and Ratings Global Ratings: (46) Reviews in English (38) M. by marvelousmike. I had picked up some bran flakes during a sale the other day and was excited to turn them into muffins. If you enjoy carrot cake and pumpkin spice then you will leap for joy over these muffins! You can make these into mini muffins, or scale them up and make the super large bakery-style ones too. 1 cup pumpkin puree. Pumpkin Raisin Muffins Have one of these delicious muffins with fruit and a cooked egg for a tasty, healthy breakfast. They can be mixed and baked in minutes. Healthy Pumpkin Bran Muffin Ingredients. oat bran + all-purpose flour – learn more about what the heck oat bran is and the health benefits here! 22. These Pumpkin Spice Yogurt Raisin Muffins are a moist pumpkin spice muffin filled with yogurt covered raisins for your not so average muffin.. Give my oatmeal pie a try too for a fun fall dessert. https://www.thisgrandmaisfun.com/the-best-pumpkin-muffins-ever This grain-free pumpkin raisin muffin recipe is gluten-free, GAPS friendly, Paleo, and primal as well as being delicious and easy to make for your family. OK, I really wanted to like these muffins. I already shared my Healthy Pumpkin Mug Muffin with you and now you get my Pumpkin Bran Muffins.. You can use this pumpkin muffin recipe to make muffin bread in a standard loaf pan. Try our delicious raisin muffins recipe. The pumpkin oatmeal muffins are a healthier version of your favourite pumpkin spice muffin in the fall. About 6 minutes to read this article. 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