They are my variation of Pillsbury's classic apple pie crescents. Separate crescent rolls and sprinkle the sugar mixture. Mix in brown sugar, cinnamon, and 1 tbsp of flour. Makes 9-10 turnovers, 2 Granny Smith apples, chopped Ooey gooey apple turnovers made out of cinnamon roll dough. Simply boil apples, butter, brown sugar, and cinnamon together and that becomes the turnover filling. Cut into 4 equal squares, about 5 inches long. Let filling cool, then place on egg roll wrappers and wrap. Place turnovers into oil and fry for about 2 minutes on each side or until golden brown. Mix brown sugar and cinnamon together. Cut the cinnamon rolls in half and roll out each half into a 2 in x 2 in square. Fried Cinnamon Roll Apple Turnovers Place a dollop of icing and apple mixture onto the square. Anyways, apple cinnamon. Freeze 2 of the pieces and use the apple filling to make 4 turnovers. Beat egg in a bowl and brush the sides of the square. Cinnamon sugar for coating. Once done, simply roll the puff pastry into a 10 x10 size of about 1/4-inch thick. Fried Cinnamon Roll Apple Turnovers INGREDIENTS. My favorite flavor profile during the fall season is apple cinnamon. Pat chopped Granny Smith apples dry with paper towel. Apple Date Pie. Arrange cinnamon roll pieces on top of apple mixture in piecrust. It’s a delicious combination of fresh apples and cinnamon rolls with only 5 ingredients! Step 5: Carefully scoop out about a tablespoon of your cooked apples and spoon them on top of each cinnamon roll inside the muffin tins. Place one cooked apple on the large end of the dough slice. I really like what you guys are usually up too. The only ingredients you will need are a package of puff pastry, you can find these in your grocer's freezer. Watch Video – How to Make a Cinnamon Roll Apple … These easy crescents taste like a cross between cinnamon rolls and apple dumplings. They taste like they’re from a bakery but use one of my favorite kitchen shortcuts, puff pastry . https://tasty.co/recipe/fried-cinnamon-roll-apple-turnovers Roll … Remove one crescent roll dough slice and set the res aside. Cut, fill, bake and enjoy! Fold the square into a turnover shape and seal closed with your finger, making sure to get the air out from inside. Very easy to make this at home. Mix all ingredients in pan ... lemon juice. 1½ tablespoons cinnamon Mini Apple Cranberry Pies. See more ideas about dessert recipes, recipes, food. Serve hot with some whipped cream or even vanilla ice cream! Chop Granny Smith apples, transfer to bowl, and pat dry with paper towel. Garnish with powdered sugar. Here is what you'll need! Separate the bisuits, roll out each into a 6-inch circle. Combine sugar and remaining cinnamon… Set aside. Step 7: Once baked, let cool for 5 minutes and then drizzle each cinnamon roll with icing. Fry in oil until golden brown, 325 degrees. Beat egg in a bowl and brush the sides of the square. Such clever work and coverage! https://www.amummytoo.co.uk/apple-cinnamon-turnovers-recipe If you cut each sheet into 4 - you should get 8 turnovers out of abox. Caramel Apple Cream Puffs. Place turnovers into oil and fry for about 2 minutes on each side or until golden brown. Filling: Peel and core apples, slice thinly and mix with sugar and cinnamon. PREPARATION Heat 2 inches of vegetable oil in a pot to 350˚F/120˚C. 2 Granny Smith apples, chopped 2 tablespoons flour 2 tablespoons brown sugar 1½ tablespoons cinnamon 1 pack of 5 large cinnamon rolls 1 egg Vegetable oil Cinnamon sugar for coating. https://www.tasteofhome.com/recipes/apple-cinnamon-turnovers Toss in cinnamon sugar. Cut the cinnamon rolls in half and dust more flour to roll out each half into a 2x2 in (5x5 cm) square. Place one quarter of the apple filling on … Brush some egg mixture around the edge of one square of dough. Unfold puff pastry and lightly roll out on a floured work surface with a rolling pin, just enough to seal seams. Check our some more great dessert recipes here – Tasty Dessert, Check us out on Facebook! Melt butter in a large skillet over medium heat. Normally they come with 2 sheets in a box. Toss in cinnamon sugar. Easy recipes and cooking hacks right to your inbox. I use cresent rolls., open out in one piece and slather with butter sprinkle heavily w/ brown sugar and cinnamon … roll up, slice roll into 6 pieces. Ooey gooey apple turnovers made out of cinnamon roll dough. PREPARATION. Serve and enjoy! Apple Cider Doughnuts. Place a dollop of icing and apple mixture onto the square. https://easypeasypleasy.com/2016/11/14/cinnamon-roll-pumpkin-turnovers Step 6: Bake the cinnamon rolls using the directions on the back of your Cinnamon Roll tube. Fold in half and pinch edges to seal. I've never been a giant pumpkin spice fan, though I did recently find out that the coffee shop across from the bar I work at has a pumpkin spice latte that taste like a gingerbread cookie so I have been drinking a lot of them. INGREDIENTS 2 Granny Smith apples, chopped 2 tablespoons flour 2 tablespoons brown sugar 1½ tablespoons cinnamon 1 pack of 5 large cinnamon rolls 1 egg Vegetable oil Cinnamon sugar for coating. Cinnamon Roll Apple Pie. Drain water from apples, and place them into the hot … Preheat the oven to 400° F. Using a non-stick skillet over medium heat, melt the butter and add the apples, 1 teaspoon of cinnamon, 1 teaspoon of sugar, cloves and nutmeg. Heat 2 inches of vegetable oil in a pot to 350˚F/120˚C. As if apple pie wasn't already amazing all on its own, I swapped the top crust for a layer of homemade cinnamon rolls! 5 from 1 vote. Cut each of the 8 cinnamon rolls in half horizontally. Begin by opening the cooked apples and crescent rolls. Place in a heaping tablespoonful of apple mixture in the center of each. How to Make Apple Turnovers with Crescent Rolls. From the Grocer 15oz can cooked apples 1 can refrigerated crescent rolls (8 rolls) Preparation: Preheat oven per crescent roll instructions. Heat 2 inches (5 cm) of vegetable oil in a pot to 350˚F (180˚C). These homeade apple turnovers are tender, flaky, and buttery with a caramel apple filling. Keep up the good works guys I’ve added you guys to my own blogroll. Cover with aluminum foil; return to oven, and bake until cinnamon rolls … 2 tablespoons flour The Apple Filling. From easy classics to festive new favorites, you’ll find them all here. Roll dough into 10" X 10" and cut into four 5" X 5" squares. The turnover filling to get the air out from inside crescents taste like a cross cinnamon... 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